Detailed price of refined two songs by LU ZHOU LAO JIAO CO.,LTD Co., Ltd.

Daqu is a complex of various microorganisms, which is the driving force of fermentation. In order to make wine, we must first make koji, which is the process of expanding the cultivation of microorganisms. The quality of koji directly affects the quality and output of wine, so it is necessary to have good koji to brew good wine. LU ZHOU LAO JIAO CO.,LTD Co., Ltd. refined Erqu benefited from the delicacy of "Jiuxiang" Quyao, which was carefully brewed in strict accordance with traditional techniques. Jiuxiang Quyao has a long history of more than 600 years and has been called Jiuxiang for many years. It has become a protected product in the original region of China.

LU ZHOU LAO JIAO CO.,LTD Co., Ltd. refined Daqu inherits the essence of LU ZHOU LAO JIAO CO.,LTD Co., Ltd. for a hundred years, uses sorghum as the raw material for brewing, and uses high-quality wheat to prepare medium-high temperature Daqu, which is fermented in yellow mud cellar. It is made by mixing steaming and burning, sorting wine according to quality, grading storage and careful blending.