Traditional Culture Encyclopedia - Traditional culture - What are the customs of Anhui

What are the customs of Anhui

Fuyang region of Anhui Province, paper cutting, a wide range of applications. One is in the festivals with red paper cut for decoration, such as window, door paper, lamps, flowers, etc., the content of the Department of symbols of good luck and joy, or metaphors; the other is as a shoe towel, bibs, bibs, and other children's clothing on the bottom of the embroidery samples, the materials are generally flowers, birds, insects and so on.

Two, Huizhou ancestral worship

Huizhou ancestral worship is an important ritual activity of the Huizhou clan, was widely spread in the ancient Huizhou Qimen County, Shexian County, Yixian County, Jixi and other places. To the Ming Dynasty Jiajing years, Huizhou ancestral temple emerged in large numbers, ancestral temple ritual activities become an important part of Huizhou clan activities.

Three, Yingzhou elbow pavilion

"Elbow pavilion" is one of the excellent folk dances in Yingzhou District. The center of circulation in the southern counties and districts of Fuyang City and along the Huaihe River to Fengtai, Shouxian, Bengbu and Henan and other areas, is spread across the region of the two provinces along the Huaihe River, an ancient folk dance art loved by the masses.

Four, Anhui wedding customs

In the ancient Huizhou, a marriage can be facilitated, roughly divided into matchmaking, betrothal, rituals, and four stages. Generally there are nine procedures: matchmaking, recruitment, please period, move line marriage, open face, welcome the bride, worship, cave, back to the door. Only those who have gone through the above stages and procedures are considered to have been "explicitly married". There are other special forms of marriage, such as child marriage, concubinage, marriage exchange, marriage to a family member, marriage in front of a wedding, and so on.

Fifth, Huizhou cuisine

Huizhou cuisine refers to the Huizhou cuisine, its main features: cooking method is good at burning, stewing, steaming, and popping, stir-fry dishes less, heavy oil, heavy color, heavy fire. The main dishes are "ham stewed turtle", "braised civet", "pickled fresh Mandarin fish", "Huangshan pigeon stew" and hundreds of other dishes.

Anhui People's Government - Introduction to the unique local folk culture of Anhui