Where is fried cake a specialty

Fried Cake is a traditional noodle dish from the northern region made with pancakes as the main ingredient, mostly found around Shanxi, Hebei, Henan, and Beijing. The method of production is to cut the pancake into shreds, put oil in the pot, add star anise and peppercorns, cook on low heat, take out the peppercorns and star anise, put in green onions and ginger to stir fry the flavor, put in the cut pancake shreds and stir fry evenly, put in a little old pumpkin coloring and seasoning, put in the vegetables and stir fry evenly, add a little salt, chicken essence, pepper and stir fry the taste can be. The origin of the fried cake has no historical data to investigate, in Shanxi Changzi County, there is another name for the "stove divination".

Featured, Chinese vocabulary, meaning a thing or a thing significantly different from other things in style and form, by the thing on which the emergence and development of a specific specific environmental factors, is unique to the thing to which it belongs.