What custom foods do you eat in the New Year?

Jiaozi, glutinous rice balls, rice cakes, fish and eggs are common foods in the New Year.

1, jiaozi: In the north, most people will spend the New Year in jiaozi, and it is cold in winter. Steamed several plates of steaming jiaozi with some vinegar sauce, which was really delicious.

2. Tangyuan: It is very popular in the south. Traditional festivals such as New Year's Day and Lantern Festival will cook a glutinous rice ball, which symbolizes reunion.

3, rice cake: it has a good meaning, eating rice cakes every year has a high degree of goodwill, originated in Jiangsu and Zhejiang, but now the south is also very popular to eat rice cakes.

4. Fish: On New Year's Day and New Year's Eve, people like to cook a kind of fish, especially braised fish, which means that the new year is booming.

5. Eggs: You may not realize that eggs are also one of the traditional delicacies, which is often overlooked. Eggs are auspicious, similar in shape to a circle, and also mean round and round.