What are the common practices of Jiangmi rice cake?

Ingredients: glutinous rice100g, 20g candied dates.

Accessories: water, sugar and coconut.

The practice of Jiang Mi highlighting:

1, prepare the ingredients.

2. Jiangmi should soak for one night in advance.

Find a beautiful container and put the dried rice in it.

4. Add candied dates.

5. Add some water to drown the rice.

6. Steam on the pot for about 20 minutes.

7, warm, inverted demoulding.

8. Cut it when eating, and sprinkle sugar and coconut on the surface.