What are the specialties of yingtan, Jiangxi? What are the specialties of yingtan, Jiangxi?

What are the specialties of yingtan, Jiangxi and yingtan, Jiangxi? Many travel enthusiasts want to know about them. Next, it will be sorted out and introduced by the small series of 19 1fun leaderboard.

What are the specialties of yingtan, Jiangxi?

First, yingtan Shi Tian chestnut

Chestnut in Shi Tian, yingtan is one of the most famous specialties in Longhushan, Yingtan, Jiangxi. Shi Tian chestnut is sweet and rich in starch, which is an ideal fruit and tonic. Chestnut in Shi Tian, yingtan is one of the most famous specialties in Longhu Mountain. Chestnut in Shi Tian, yingtan is characterized by large grain, white color, tender meat and sweet taste. You can eat it raw or cooked. If you use chestnut to barbecue and roast chicken, the delicious smell will make people drool. Has nourishing effect. Especially favored by people.

Second, dried eggplant in yujiang county County

Yujiang county dried eggplant is one of the specialties of yingtan, Jiangxi Province, and yujiang county dried eggplant has a traditional flavor and contains amino, riboflavin and other nutrients. Appetizing appetite has obvious inhibitory effect on motion sickness, seasickness and vomiting of pregnant women. Using the most traditional air-drying manufacturing process, locals and tourists love it. Almost every household in this city does this. Set fragrant, spicy, sweet and salty in one, appetizing.

3. yingtan supernatant tofu

Yingtan Shangqing Tofu is one of the specialties of yingtan, Jiangxi Province, and yingtan Shangqing Tofu has a long history in Longhu Mountain. Whether it is tofu or dried tofu, it has a unique charm. It is not only nutritious, but also has many medical effects. The taste is smooth and tender. yingtan supernatant tofu can be fried, fried, boiled, stewed, braised and other cooking methods are always delicious, and it is made into oily tofu, moldy tofu, dried tofu and tofu skin. And it is also a very popular dish and snack, which is very popular with people.

4. Lentinus edodes in Longhushan

Longhushan Lentinus edodes is one of the specialties in yingtan, Jiangxi. Lentinus edodes in Longhushan are big, thick, tender and fragrant. Growing in the forest of Longhu Mountain, roasted and dehydrated with charcoal fire, it retains its original natural quality. High nutritional value, rich nutrition, containing a variety of amino acids and carbohydrates necessary for human body. It has obvious effect on preventing cerebral hemorrhage, hyperlipidemia and gastrointestinal discomfort. It is the first green and healthy food in people's lives and is deeply loved by people.

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