Traditional Culture Encyclopedia - Traditional culture - Guangzhou New Year's Eve to eat which food it Guangzhou New Year's Eve to eat what food

Guangzhou New Year's Eve to eat which food it Guangzhou New Year's Eve to eat what food

1, rice cake. Guangzhou rice cake is a traditional Guangzhou famous dishes, rice cake has a "high" resonance, during the New Year to eat Cantonese pastries, there is a fortune, step by step, sweet meaning. There are many types of rice cakes, Guangzhou's most traditional is a dark orange brown sugar rice cakes, it is not the practice of Jiangsu and Zhejiang water mill rice cakes, just a few simple steps, you can steam a delicious rice cakes, look simple and unadorned, eat soft and chewy.

2, sugar ring. The shape of the sugar ring is very pleasing to look at, by the big ring set small ring, ring interlocking, meaning continuous, harmonious **** place. With glutinous rice flour, sugar or brown sugar blended into a ball, and then poked into a strip into the frying pan until cooked, golden brown, but also has the meaning of the gold house, eat and crispy and fragrant.

3, dumplings. The north is used to eat dumplings on New Year's Day, while Guangzhou is used to eat dumplings on New Year's Day, dumplings are one of the representatives of the traditional Chinese snacks, a very long history, is a very beautiful symbol of sweet, sweet, reunion, but also in order to meet the Spring Festival of a round. There are many varieties of soup dumplings in Guangzhou, both sweet and salty, the most popular are sesame-filled and peanut-filled dumplings.

4, fried rice cakes. Fried rice crackers are also recalled every New Year's Eve flavor of the year, with glutinous rice fried and ground into rice flour, and into a dough-like, add the ingredients of local characteristics, pressed into a wooden mold printed in various shapes of rice crackers, baked after removing the mold and become, people ate the corresponding word of the rice crackers, so that the coming year more smoothly.