What are the delicious foods in Xiguan, Guangzhou?

Bao Hua Road: Chen Tianji's boat porridge and fish skin are in the fifteenth house.

Bao Hua noodle restaurant, I personally think the price is so expensive. Pig's hand noodles and cattle's Samsung are both good.

Shunji ice room, mango ice cream and coconut ice cream were all ground by an old master himself. win a prize

Carrying chicken porridge, I feel ordinary.

Next to Hublot Square (Duobao Road), there is a restaurant with Bao Chao fish eggs and noodles, which many people eat. See what the real chaozhou people said.

In addition, Chaozhou noodle restaurant also has a dessert, and glutinous rice balls are a major feature.

There is Tangyuan King near Shifu Road.

Shifu Road: Nanxin Double Skin Milk

Xiguan (diagonally opposite the post office of Shifu Road), opposite Zhuji Road, is a famous eater, where three kinds of snacks from Europe and Wonton Noodles are gathered.

Among the top ten famous dishes, Linlin beef offal is delicious. It is said that the boss has made a fortune and there are more and more branches.

Every day in Lianxianglou, I don't know what day it is today, and there are scattered eggs for sale (not the kind I eat in the New Year). Sweet and greasy, soft

The green tea milk egg tart sold by Taotaoju Dim Sum Department is so smooth and fragrant.

Xiajiu road: the emperor's sausage

There are many famous snacks in Xiguan on the 4th floor of Liwan Plaza, but you need a bookcase.

Shangjiu Road: There is a silver sausage in Shangjiu East, and soy sauce won the lottery. But now it's getting worse. Only selling fame.