Wuhan snacks list top ten

Wuhan special snacks list top ten are: Wuhan hot dry noodles, glutinous rice chicken, four seasons beauty soup dumplings, three fresh bean skin, oil cake bag shao mai, paste soup powder, crispy dumplings, Jingwu duck neck, cockles dumplings, noodle nest.

1, Wuhan Hot Noodles

Hot Noodles is Wuhan's most representative cuisine, for Wuhan people, there is no Hot Noodles "morning", is no soul! A bowl of authentic hot dry noodles, sauce flavorful, smooth noodles gluten, and then with sweet rice wine, giggle giggle eat down, this is the beginning of the day full of energy.

2, glutinous rice chicken

Sticky rice chicken is the old Wuhan people are very favorite snacks, Wuhan glutinous rice chicken and chicken has nothing to do with, but by the glutinous rice, mushrooms, meat and other ingredients to do the stuffing, put in the frying pan fried and become. The fried chicken is crispy on the outside, soft and sticky on the inside, and the filling is salty and flavorful, so it's good for breakfast or as a snack in a hot pot.

3, four seasons beauty soup bun

Four seasons beauty soup bun is Wuhan Chinese old specialties, four seasons beauty soup buns have fresh meat, celery, shrimp, mushrooms, crab roe, tomato, etc., a wide variety of unique flavor, with a thin skin and meat, the characteristics of the soup is delicious.

4, three fresh bean skin

Three fresh bean skin, is a very high visibility of the Hubei region's specialty snacks, practice is slightly more complex, to mung beans, rice mixture of grinding and spreading of the skin, wrapped in glutinous rice, diced meat, fried bean skin outside the crispy, soft, oily and not greasy in the eyes of the local people, "three fresh bean skin In the minds of the locals, "three fresh beanskin" is no less than "hamburger" and "pizza" food, which is unique to Wuhan people's taste.

5, oil cake wrapped siu mai

Oil cake wrapped siu mai is Wuhan's "morning" innovative food, fried oil cake stuffed with freshly steamed siu mai, oil cake fluffy and not greasy, a mouthful of oil cake, crispy, siu mai soft and sticky, mixed with black pepper and mushrooms spicy aroma! The food is so delicious that it is worthy of being the ceiling of Wuhan's "morning".

6, paste soup powder

Paste soup powder, the famous Wuhan traditional snacks, round rice flour as the main ingredient, with fresh fish boiled all night fish soup, taste fresh juice, sweet aftertaste, in the winter eat a bowl of hot paste soup powder, has been warmed to the stomach, the whole person will be healed.

7, dumplings

Dumplings, not dumplings, not doughnuts, but glutinous rice dumplings. In Wuhan is about to disappear in the food, there must be the name of pastry dumplings, because the production process is strict, so do this traditional food less and less people, its texture outside the crispy glutinous, soft and sweet, a bite can also be pulled, is simply synonymous with glutinous Kirikiri.

8, Jingwu duck neck

Jingwu duck neck originated in Hankou Jingwu Road, is one of Wuhan's old traditional food. Jingwu duck neck using the traditional process of brining, brine aroma is rich, tender and strong, taste spicy stimulation, the more you chew the more fragrant.

9, chicken dumplings

Chicken dumplings is Wuhan disappeared early snack specialties, handmade old noodle production, frying the fire is very careful, fried to the best of the two sides of the golden, eat outside the crispy and tender, chewy, quite addictive! In recent years, fewer and fewer people are making cocktail dumplings, so if you come across them, you must try them.

10, noodle nest

Noodle nest is Wuhan's unique snacks, in the hearts of Wuhan people, noodle nest status is no less than the hot noodles. Its shape is a bit like a donut, generally have fried doughnuts where there are fried oil nest, and doughnuts compared to the texture of the noodle nest is more layered, thick place fluffy, thin place crunchy.