What materials are used in the traditional packaging of Ya 'an black tea and pressed tea?

The traditional packaging of Ya 'an black tea is made of cotton paper. Cotton paper is clean and tasteless as a whole, and it also has certain moisture-proof function, so it is loved by tea lovers. Bamboo basket tea is also a distinctive kind of black tea packaging, which is common in the three tips of Hunan black tea, namely Tian Jian, Gong Jian and Fried. Because of its high grade raw materials, it is stored in bulk. Bamboo baskets are relatively large and can protect the integrity of tea strips, so they are often seen in high-end loose tea.

Introduction of Ya 'an Black Tea

Compared with other teas, the packaging of black tea is more traditional and conforms to the characteristics of this kind of tea. Black tea packaging has its own characteristics in material selection and pressing weight, so it highlights its own personality and has gained broad development space in the fierce competition in the tea market.

Ya 'an Tibetan tea refers to the Tibetan tea produced in Ya 'an. Chinese Tibetan tea has been a kind of ancient tea for thousands of years since it was recorded in the Tang Dynasty. Tibetan tea is the main life drink of nearly 6 million Tibetan minority compatriots, and it is also known as the livelihood tea of Tibetan compatriots.

From ancient times to the present, according to different historical periods and local customs, it is also called big tea, horse tea, black tea, black tea, coarse tea, south road side tea, brick tea, strip tea, pressed tea, group tea and side tea. It is a kind of fully fermented tea, which is picked in the mountains above 1000 meters above sea level. The mature tea and red moss in that year are refined by special technology. Tibetan tea is the most typical black tea with dark brown color, and it is also a post-fermented tea.