Traditional Culture Encyclopedia - Traditional culture - Why do some restaurants scan the code to order food?
Why do some restaurants scan the code to order food?
Improve dining efficiency: scanning code to order food can greatly shorten the time for customers to order food and improve dining efficiency. By scanning the QR code, customers can browse menus, select dishes and place orders for payment directly on their mobile phones, without waiting for the service of waiters, saving customers' time.
Reduce labor costs: scanning code to order food can reduce the number of waiters, thus reducing labor costs. The main job of the waiter can be transformed into providing more detailed services to customers and improving their dining experience.
Improve service level: scanning code to order food can improve service efficiency and accuracy, and reduce mistakes and mistakes caused by language communication and human factors. At the same time, the scanning code ordering system can provide some additional services, such as recommending dishes and preferential activities, to improve customer satisfaction and loyalty.
Maintain health and safety: During the epidemic period, scanning code to order food can reduce the contact between people, keep a certain social distance, reduce the risk of infectious diseases and ensure the health and safety of customers.
Therefore, scanning code to order food has become a way of ordering food in more and more restaurants, which can improve the dining efficiency and service level of restaurants, reduce labor costs and meet the needs of modern consumers for convenience, hygiene and safety.
However, most restaurants still keep the waiter ordering food as a supplement to meet the different needs of customers.
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