Traditional Culture Encyclopedia - Traditional culture - What are the special foods in your hometown? Which one do you like best?
What are the special foods in your hometown? Which one do you like best?
1. Sweet and crisp plums are one of the specialties in my hometown.
Sweet and crisp plums are pickled from fresh plums picked from plum trees. It tastes sweet and sour and crisp, and it tastes sweet and sour. It is a very greasy snack, especially when children have abdominal pain in summer. It can also be drunk with sweet and crisp plum juice, which can relieve children's abdominal pain.
2. Sufu and Bitter Melon are the second special food in my hometown.
We all entertain distant guests with fermented bean curd and bitter gourd, which is an important home-cooked dish in rural areas, whether we are happy or busy. The function of sufu is to tonify deficiency, preserve health and regulate osteoporosis. Taste: salty and fresh soup is mellow, fresh, smooth and delicious. Very suitable for the elderly.
Brewing bitter gourd has the effect of removing fire, its taste is slightly bitter and sweet with salty taste, light and nutritious, and it is also very suitable for the elderly.
Brewing bitter gourd has the effect of removing fire, its taste is slightly bitter and sweet with salty taste, light and nutritious, and it is also very suitable for the elderly.
3. The rice cake is the third special food in my hometown.
The rice cake is also a necessary snack to entertain guests in our hometown, and it is also a food to replenish energy in the field during busy farming. Rice cakes are mainly popcorn exploded with peanuts and rice, or popcorn exploded with millet and sesame peanut mixed with syrup. It tastes sweet and crisp, and with a bowl of tea, it becomes a special food for entertaining guests.
Summary:
My favorite is sweet and crisp plum with unique hometown characteristics. Every spring, I will pickle dozens of pounds and bring them back to the city. I can eat it all summer, and I can't get tired of it, because it is sweet and sour, which can keep my appetite all spring and summer. This kind of snack is really great.
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