What Hong Kong desserts are there and where to eat them?

How about Hong Kong food? The following are mainly some desserts and snacks in Hong Kong. If you like desserts and are interested in other aspects, you must not miss these places when you go to Hong Kong. Let's go and see what they are.

Tianhaoyun snacks specialty store

Per capita consumption: 40-80 Hong Kong dollars

Many people should have heard of this restaurant. It is one of the cheapest Michelin restaurants in the world. Not only local people will like it, but also many friends who travel, so there are many people here. The most popular snacks in their family are crispy _ barbecued pork buns, as well as fresh shrimp, glutinous rice chicken, delicious _ fresh bamboo rolls, Bula rice rolls, spicy cakes and other snacks, which are also very good.

Tandao coffee bakery

Per capita consumption: HK$ 40-60

This is a very interesting restaurant. Although its name is coffee shop, it is actually just an ordinary tea restaurant. This tea restaurant is famous for egg tarts. After watching Crossing Hennessy, it won't be strange here, because Hennessy Road Branch in Wan Chai is the location of the film.

Their egg tart is very special, which is different from what everyone usually eats. It is said that the egg tart here has 192 layers of pastry, which is much more than the ordinary 100 layers. Tea snacks such as pineapple oil and milk tea are also worth recommending.

Tang baifu

Per capita consumption: HK$ 30-50

Here is mainly the desktop snowflake ice, but it has been improved and innovated according to the local taste of Hong Kong. There are many styles and they are quite interesting. It didn't last long, but it was very popular. In addition to the traditional snowflake ice, there are innovative flavors such as Cao Xian, ginger juice and mustard. When ordering, the ingredients can be freely matched, and some traditional desserts in their family, such as sugar water, sugar cake and sesame almond sauce, are not bad.

Hong kong and Macao yishun milk company

Per capita consumption: less than HK$ 40

When you go to Hong Kong, you must try authentic double skin milk, and don't miss Hong Kong and Macao Yishun Milk Company. The double skin milk here has a very pure milk flavor. Their skillful ginger juice is also delicious.

Songji dessert store

Per capita consumption: HK$ 65,438 +05-30

Hong Kong people have the habit of drinking sugar water after meals, so you can often see many sugar water shops on the streets of Hong Kong. The most famous and widely distributed sugar water in Hong Kong is Songji Sugar Water, and basically every branch is lined up. Their dessert is delicious, full of weight and affordable.

We recommend Liubao Tangyuan, Magic Pearl, Mufu Pudding, Lemonade Gel and Yang Zhi Lu Jin. We strongly recommend Liubao Tangyuan.

Yuan Di cake shop

Per capita consumption: 40-80 Hong Kong dollars

This is a very famous old bakery in Hong Kong, serving more than ten kinds of cakes every day. The cake here is also a good choice as a gift. Their popular product is butterfly crisp, and diners will never forget it. Although the price is a bit expensive, it is definitely worth it.

Mami chicken danzai

Per capita consumption: about 15 Hong Kong dollars.

Eggs are a special snack in Hong Kong. The baked cream sauce tastes very good, but if you want to eat authentic eggs, you must go to the street snack Mommy Eggs recommended by Michelin. Their eggs are crispy on the outside and soft on the inside, which are very fragile and moderately priced. In addition to the original flavor, there are many flavors such as chocolate, black sesame and white sesame.