Can fresh noodles replace soy sauce?

Of course. Fresh noodles are light in color and salty in taste. Fresh noodles are a kind of soy sauce independently developed and innovated by Jiajia Food Group Co., Ltd. As one of the classic products in Jiajia Light Soy Sauce Family, Jiajia Research Institute, together with well-known domestic food research institutions, has successfully developed a brand-new condiment-flavored fresh noodles through unremitting efforts, which can make consumers eat better, healthier and more convenient to make.