Which locally-loved 'Beijing-style snacks' are recommended when traveling to Beijing?

Beijing is a city with a long history and cultural heritage, and its unique flavorful snacks are even more mouth-watering. Here are some Beijing snacks that locals love and recommend you try

1.

Roasted Duck: Roasted duck is a famous Beijing specialty known for its excellent color and flavor. Some of the most famous stores include Quanjude Roast Duck Restaurant and Old Beijing Roast Duck Restaurant.

2.

Buns: Buns are small, yeast-fermented, steamed pastries that can be served with a variety of ingredients and seasonings, such as minced pork, leeks and tofu. Famous stores include Tian Wai Tian and Wallace's.

3. Pancake Fruit: Pancake fruit is a traditional snack of egg skin and pancake rolled up with fillings such as bean paste, meat floss, and egg, and is popular among locals. Famous stores include Da Dong Pancakes and Liu Lao Gen Pancakes.

4. Soybean juice: Soybean juice is a traditional drink made from soybeans, which is sweet and sour, relieves heat and dryness, and is a must-drink during summer in Beijing. Famous stores include Zhengyiwei and Wangfujing Snacks.

5.

Sheep Scorpion: Sheep Scorpion is a kind of stewed soup made of mutton and mutton mash, which is delicious, nourishing and nourishing, and is a seasonal food in winter. Famous stores include Wu Dazhou and Da Dong Roasted Sheep Scorpion.

The above are some of the Beijing snacks that are loved by the locals in Beijing, and we hope that you will be able to taste them and enjoy the local flavor of Beijing when you are traveling.