How to cook and eat special dishes and stir-fried dishes is simple, and the methods are illustrated by examples.

Green vegetables? ：

condiments

Ginger: 1 small pieces

Cooking oil: appropriate amount

Salt: the right amount

Specific steps

first step

1. Wash vegetables and cut into pieces, and cut ginger into fine powder.

Second step

2. Hot pot oil, stir-fry ginger and rice over low heat.

Third step

3. Stir-fry vegetables over high fire, and add appropriate amount of salt when they are about to break.

Fourth step

4. Stir fry twice and serve.

Cooking tips

When eating green vegetables, cut them into fresh pieces and stir-fry them with strong fire, so as to keep them fresh and crisp and the nutrition will not be destroyed. Add some ginger, rice and Titian.