What is the English word for dumplings

1, English word for dumplings: Dumplings, English [?d?mpl?z] American [?d?mpl?z].

2, They have two restaurants that purvey dumplings and chicken noodle soup. There are two restaurants there that serve dumplings and chicken noodle soup.

3. Our hostess served up a large bowl of steaming hot dumplings.

Dumplings, also known as boiled dumplings, are a traditional Chinese food that evolved from wontons[1] and is derived from the ancient Chinese jiaozi (角子), which was originally called jiao'er (娇耳), and is a staple food and local snack in northern China, as well as a food for New Year's festivals.

The method of making dumplings is to put minced pork, cooking wine, cooking oil, sugar, salt, chopped green onion, and chopped cabbage in a bowl, mix well, and prepare dumpling skins to be wrapped into dumplings, and the dumpling skins are more suitable to use medium-high-gluten flour[2], and dumplings are mainly cooked by boiling, steaming, boiling, pan-frying, deep-frying, and baking, and dumpling fillings are usually pork, leeks, seasonal vegetables and fresh meat, or assorted fillings.

Dumplings have a history of more than 1,800 years, having been invented by Zhang Zhongjing, a native of Nanyang Niyang (present-day Dengzhou, Nanyang, Henan Province) in the Eastern Han Dynasty[3], and were initially used for medicinal purposes. There is a folk proverb called "big cold, small cold, eat dumplings for the New Year."