Besides roast duck, what other delicacies are there in Beijing? What have you eaten?

Now, whenever we mention the first food in Beijing in our motherland, I believe everyone's first reaction is "Beijing roast duck". As the most famous food in Beijing, "Beijing roast duck" is now a household name, but I believe everyone has eaten "Beijing roast duck" because it has spread all over the country and is deeply loved by food lovers. In fact, besides Beijing roast duck, there are many delicious foods in Beijing, but Beijing roast duck is so famous that everyone knows it. Besides Beijing roast duck, you can also eat these delicious foods in Beijing.

The first is "snowballing", one of the traditional snacks in old Beijing. I believe many friends who have been to Beijing have tasted it, and they are Aiwowo, Pea Yellow, Brush Mutton, Old Beijing Zhajiang Noodles, Braised in Braised Boil, Stir-fried Liver, Bean Juice and Sugar Roast, all of which are very famous in Beijing. Many friends who come to Beijing will taste these snacks with Beijing characteristics. Besides these snacks mentioned above, candied haws are also very famous foods in Beijing. I believe many friends who love watching TV dramas have seen people selling candied haws in Beijing Hutong.

Among the many cuisines in Beijing, I have eaten Beijing roast duck, and I believe almost 80% people have eaten it. It's a pity that I haven't had the chance to eat the most authentic Beijing roast duck in Beijing, and besides Beijing roast duck, I've also eaten snowballing, brushing mutton, old Beijing Zhajiang Noodles and pea yellow.