How to cook cooked dried sweet potatoes

How to make dried sweet potatoes in rural areas?

Sweet potatoes are sweet potatoes, and some places are called sweet potatoes. When I was a child, I grew sweet potatoes at home. After digging up the sweet potatoes, I picked them out separately and put the small ones directly in the pot to eat. What about the big one? It is used to make dried sweet potatoes. Now, how to make dried sweet potatoes in rural areas.

1. Put the big sweet potato in a cool place and wash it when the skin of the sweet potato is a little wrinkled. In some places, sweet potatoes will be peeled after dry cleaning, but we don't peel them this step.

2, after washing, put it in a large pot, add water to the pot, and the water has just passed the sweet potato.

3. After adding water, you start to cook sweet potatoes. In rural areas, firewood is generally used for cooking, and firewood is added at any time. When it is almost ripe, poke the sweet potato on it with chopsticks. If you can cross this sweet potato, it means it is ripe.

4. Remove the firewood, take out the sweet potato and put it in a big flat dustpan. Next, peel the sweet potato by hand and put it in another dustpan.

The next step is to slice the sweet potato, cut it and put it back in the dustpan, and move the whole dustpan to the sun.

6. Turn the sweet potato over when the water is slightly dry. Put the sweet potato back in a clean, cool and ventilated place in the house at night, and then move out to bask in the sun and turn it over the next day.

7. After the sweet potato is dried, put it in a sealed bag and let it return to the water to keep it soft and delicious.