How to make a white cake soft and white?

Preparation materials: rice, milk powder, sugar, baking powder.

1. Soak rice one night in advance.

2. Pour the rice and water into the high-speed blender and beat it into rice slurry.

Third, take a large bowl and pour in the right amount of milk powder and yeast powder.

Fourth, pour in rice paste and sugar and mix well.

5. Cover it in a warm place and let it ferment quietly until it becomes obviously bigger.

6. Brush the bottom of the mold with oil, add a small amount of sesame seeds, and pour in rice slurry. The fire lasted about 12- 15 minutes.

Seven, it's time to take out food.