Wif cookies (delicious and savory pastries)

The wiffle cookie is a pastry from Europe that is loved for its crispy texture. This cookie is golden on the outside and crunchy on the inside, which gives it a great taste. Today, let's learn how to make this delicious and savory pastry together!

Ingredients

-200g flour

-1 tsp baking powder

-80g sugar

-1/4 tsp salt

-110g butter

-1 egg

-1 tsp vanilla extract

Steps

1. p>First, soften the butter at room temperature and set aside. Then, mix together the flour, baking powder, sugar and salt, stir well and set aside.

2. Stir in the dough

Add the softened butter to the flour mixture and rub it with your fingers to form a sand-like condition. Then, mix the egg and vanilla extract together, pour into the flour mixture and mix to form a dough.

3. Make the biscuits

Place the dough on a baking sheet and roll it out with a rolling pin until it is about 1/4 inch thick. Use a cookie mold to cut out the cookies and carve patterns into them.

4. Bake the cookies

Preheat the oven to 350 degrees F (180 degrees C), place the cookies on a baking sheet and bake in the oven for about 10-12 minutes, until the edges of the cookies are golden brown.

5. Finish

Remove the baking sheet and cool the cookies on a wire rack until completely cooled.