Traditional Culture Encyclopedia - Traditional culture - What do you think is the best food on the tip of your tongue?
What do you think is the best food on the tip of your tongue?
① Guangdong giblet
Cattle chop suey stalls can be seen everywhere in the streets and alleys of Guangzhou. There are brisket, beef tendon, tripe, heart, liver, louver, intestine, lung, radish, bean curd, blood and so on in the cauldron. The more stewed the beef offal, the better it smells. You can order anything you like and dip it in Chili sauce. It's delicious.
② Hainan coconut milk is cool and refreshing.
The characteristic iced dessert popular in tropical Hainan Island has many ingredients: red beans, mung beans, coix seed, peanuts, hollow powder, coconut meat, red dates, watermelon granules, pineapple granules, quail eggs, bean jelly, mangoes, pitaya, grapes, taro balls, coconut milk and so on. You must try this taste when you go to Hainan. Cheap and delicious, cold and delicious!
③ Liuzhou spiral lions powder
Liuzhou snail powder, with its unique flavor of spicy, refreshing, fresh and sour, has won the love of Guangdong friends, especially those ingredients that people can't forget.
④ Sichuan tofu pudding
Tender and delicious bean curd, drizzled with spicy meat sauce, sprinkled with beans, chopped green onion and coriander. Tender, crisp, salty and spicy, it is deeply loved by local people.
⑤ Shaanxi Chinese hamburger
Authentic Chinese steamed buns are crispy, soft and waxy, fat but not greasy, and the meat and steamed buns are perfectly combined.
⑥ Shanghai pan-fried bun
Traditional old Shanghai has a thin and tender taste and fragrant juice. Take a bite, and the delicious taste of meat, oil, onion and sesame will stay in your mouth for a long time.
All landowners Wuhan Regan Noodles.
One of the most famous snacks in Wuhan, Hubei Province, there are many ways to do it. Oil, salt, sesame paste, salad oil, sesame oil, fried peanuts, shallots, garlic seeds, diced spicy radish, brine juice and soy sauce are usually used as auxiliary materials. Its color is yellow, oily and delicious. As a staple food, nutritious breakfast is a good choice.
8 Chongqing hot and sour rice noodles
The vermicelli is made of sweet potato and pea starch, which is full of vitality. A bowl of spicy, spicy, fresh, fragrant, sour and oily but not greasy, delicious and appetizing hot and sour powder is deeply loved by everyone.
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