How to make Bamboo Noodles

How to make Bamboo Noodles:

Main Ingredients: wonton wrappers, 1 piece of Bamboo Noodles, pork filling, 1 egg.

Accessories: chopped green onion, chopped ginger, sesame oil, soy sauce, salt, soy sauce, chicken broth 1.

Steps:

1, pork filling with eggs, minced green onion and ginger, salt, soy sauce, sesame oil, dark soy sauce, chicken essence.

2. Stir to vigorously. Wonton skin wrapped into a yuanbo type.

3, cook pot of boiling water, under the bamboo rising noodles.

4, cook for three minutes.

5, the noodles out.

6, the pot of soup, under the wontons, cooked, even soup with wontons served in a bowl to enjoy.