Traditional Culture Encyclopedia - Traditional culture - How to make banana hazelnut chocolate French pancake (crepe) delicious?
How to make banana hazelnut chocolate French pancake (crepe) delicious?
Jiafu hazelnut chocolate sauce? Appropriate amount, 50 grams of unsalted cream, sugar 10 grams, 500 grams of milk, bananas? Appropriate amount, 2 grams of salt, 3 eggs, 225 grams of medium gluten flour.
working methods
Heat the unsalted cream in the microwave until it becomes liquid.
Put all the flour, eggs, sugar and salt into a basin, and pour in the cream and 100g fresh milk.
Stir all the ingredients evenly, and slowly pour in the remaining 400 grams of milk during stirring.
Turn on a small fire, put some cream on the pot, then pour in a proper amount of batter, and rotate the pot so that the batter is evenly distributed on the pot in a round shape.
About 30-40 seconds, fry for 20-30 seconds after some baking lines appear.
Put the pancake on a plate, spread it with hazelnut chocolate sauce and spread it with appropriate banana slices. Finally, fold the pancake in half and then in half.
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