Traditional Culture Encyclopedia - Traditional culture - The introduction of roasted sheep grill
The introduction of roasted sheep grill
"Roasted whole sheep" company developed patented product whole sheep barbecue furnace is a brand new roasted whole sheep equipment, and Xinjiang, Inner Mongolia, compared to the equipment, it seems extraordinarily compact and practical, and the internal structure of the scientific and reasonable, very save fruit wood charcoal fuel, the biggest advantage is to save operating time, so as to better maintain the roasted whole sheep fat, fresh and fragrant, crispy outside and tender inside. Fresh aroma, crispy outside and tender inside the royal food characteristics to. Xinjiang grilled sheep restaurant out of a roasted whole sheep at least 3 ~ 4 hours, while the patent grill only 4 ~ 5kg of fruit wood charcoal, 80 ~ 90 minutes can be grilled out of the red, bright, fragrant and tender roasted whole sheep to. Configuration of the micro-motor driven grill, greatly saving manpower and material resources, and more importantly, reduce costs, a baked sheep division can easily operate more than 10 baked sheep furnace at the same time baked sheep, which is undoubtedly the barbecue catering industry in a major breakthrough! Now the use of "roast whole sheep" patented product whole sheep barbecue grill roast sheep technology posted for the reader's reference.
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