Traditional Culture Encyclopedia - Traditional culture - How to make authentic acne?
How to make authentic acne?
Ingredients: flour.
Accessories: salt, tomato, octagonal melon, egg, onion and water.
1, flour and water are mixed and stirred into a batter with a certain thickness. Mom said it would be better to add another spoonful of salt.
2, add water to the pot, turn to a small fire after boiling, add the batter, the fire is too big to disperse the batter.
3. When it is almost solidified, turn on high fire and cook for 3-4 minutes, then take it out and put it in cold water.
4. Cut the ingredients, add a little yellow wine to the eggs and stir at will.
5. Pour oil into the pot, add eggs, pour vegetables and stir fry for a while after molding.
6. Add cold water to the pot, put the dough in, cover it and continue to cook.
7. After boiling, taste. If it is not cooked, continue to cook for a few minutes. When ready, season with salt. Sprinkle some chopped green onion before eating.
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