How to make cheese balls delicious, the common practice of fragrant cheese balls

1, mixing cheese powder with glutinous rice flour;

2. Add oil, salt, sugar and milk and mix;

3. Add the beaten egg liquid, stir with a rubber scraper until there is no obvious powder, cover it with plastic wrap, and put it in the refrigerator for 30 minutes;

4. Take it out, dig it with a small spoon, about 7 grams each, and round it by hand;

5, oven preheating, middle layer, upper and lower tubes, 190 degrees, 15-20 minutes. This is the reference temperature, please adjust it according to your oven. )