What is the difference between this Xuzhou specialty ---- cow up DHA multidimensional nutrition burdock jelly and the jellies on the market?

The traditional jelly on the market is prepared by thickeners, flavors, coloring agents, sweeteners and other materials, its main ingredient is sodium alginate and agar, gelatin and flavors, colors, etc., which are food additives, although there will be no major toxic side effects, but if consumed over a long period of time will cause damage to the body, the biggest damage is to the burden on the kidneys, the kidneys' excretion of metabolic function will be The most important thing is the burden on the kidneys.

As a Xuzhou specialty produced by Tianyi Foods, this DHA Multi-Dimensional Nutritional Burdock Jelly has no added flavors, coloring agents, sweeteners, and its main ingredient is Burdock Root Concentrate, Fish Oil Extract, Walnut Oil Powder, Flaxseed Oil Powder, and other nutrients.