Traditional Culture Encyclopedia - Traditional customs - What food do you eat in winter?
What food do you eat in winter?
Necessary in winter, delicious is not expensive. Stewed tofu with cabbage and vegetable soup are especially suitable for this season. It tastes delicious and warms the heart and stomach. The simplest dishes taste the best!
2. Outdoor barbecue
How can we barbecue less in winter? Three or five friends get together to eat barbecue around the stove. It's not fragrant at all. It can keep warm when it's cold. Of course, it is not only the food that is steaming, but also our enthusiasm for life.
3. jiaozi
The opening way of 65438+ February is to eat jiaozi. In the north, it is right to eat jiaozi every winter solar term. Cook a bowl of steaming soup, jiaozi, warm and moist, appetizing.
4. braised mutton
Braised mutton is an essential hard dish for heating in winter! The aroma of the pot is fragrant, the meat is soft and rotten, fat but not greasy, and delicious. Cook a pot for your family in winter to replenish qi and keep out the cold, and feel comfortable after eating.
5. Sour leaves
"Sour leaf" is actually a bowl of handmade noodles. Put coriander, laver and garlic sprout on the handmade noodles, and sprinkle with sesame oil and vinegar. The aroma is fragrant, and the soup is sour and salty, which is called strength. Especially suitable for people who are sick and have a cold. Onions and vinegar are good for colds.
6. Hotpot
Winter without hot pot is incomplete, and it is most suitable to use mushroom soup to rinse the pot in winter, which is very nutritious and does not get angry. It is richer than clear soup and tomato soup, especially suitable for friends who don't eat spicy food. Drink a bowl of soup after boiling to warm your stomach, and then make a joke. Rinse fish fillets, vegetables, shrimps, etc. That's called fresh and tender!
7.three-sauce simmer pot
It is best to eat this kind of braised pot in winter, which will be warm after eating. A variety of ingredients mixed with the smell of sauce will definitely make your appetite open and you will never forget it once.
8. Hot spicy dip
Winter is the most fragrant and delicious time to eat mala Tang. A bowl of mala Tang for one person has become a favorite food for young people. You should bring a piece of instant noodles when you choose ingredients at will, and you will feel full of happiness after eating.
9.mutton soup
The mutton offal soup is rich in flavor, tenderness and nutrition. This soup is rich in flavor and taste. After drinking a bowl, it is warm from the mouth to the stomach.
10. Diguodun
Stir-fried ginger and garlic, lamb chops, pork chops and chicken pieces, and then simmered in the pot. All kinds of vegetables are delicious and economical. Sit down with your family and have an authentic pot-stewed meal in winter. It's quack quack. Too high!
1 1. Sichuan style pettitoes soup
In fact, the hoof flower soup that you must eat when you go to Sichuan can be made at home, and it is most suitable for filling (fat) spicy in winter! The pig's trotters soup rich in collagen is delicious enough to cry.
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