Traditional Culture Encyclopedia - Traditional customs - What are the delicious foods in Weinan?

What are the delicious foods in Weinan?

Weinan cuisine: Chili bean curd, buckwheat pancake, water chestnut noodle, mutton in a basin, candied jujube retort, Chinese hamburger, bean curd bubble, Wang Ji meat pie, bean curd dish, Sophora japonica Maifan, Sophora japonica Maifan, Jiupin Thirteen Flowers, Weinan Shishi steamed stuffed bun, Guzhen oil cake, Beitang retort cake, Nanqi _ _ _, Xiaoyi Lao.

Brief introduction of Chili bean curd

Pepper tofu is popular in Lujing, Dudian and Mengzhuang in the southwest of Heyang County, Weinan City, Shaanxi Province. First, cut the tofu into pieces and cook it in the soup with seasoning for 20 minutes; Then blow the whistle.

Buckwheat noodle pancake

There is a unique variety of buckwheat pancake in Xitong Village, Tongjiazhuang Town, Heyang County, Weinan City, Shaanxi Province. The locals call it "red oil prickly heat". Spread the pancakes and cover them with white cloth to make them soft. Then add red pepper, chopped green onion, big oil, salt powder and persimmon vinegar, reheat and let the big oil melt. Mix the seasoning evenly, roll it up and put it in a bowl. You can eat it right away.

Facial profile

Oil noodles are unique traditional noodles in Heyang, Shaanxi. Some people write "Xuan mian" because the word "Xuan" is pronounced "Yao" in Heyang dialect. After baking, put it outside to cool, and then cut it into strips with equal width and thickness, which can ensure the quality of three to five days. When eating, just roll it in a boiling pot.