Traditional Culture Encyclopedia - Traditional customs - What are the products of convenience food?

What are the products of convenience food?

There are five kinds of convenience food, namely, convenience food, quick-frozen food, dry or powdery convenience food, canned food and convenience dishes.

1, instant food

Such as cakes, bread, steamed bread, oil cakes, dough twists, glutinous rice balls, jiaozi, wonton, etc. You can usually eat it when you buy it, each with its own characteristics.

2. Frozen food

That is, food is cooked in advance, then quickly frozen in a container and eaten after a little heating.

3. Dry or powdered fast food

This kind of food, such as instant noodles, instant drinks or seasonings, instant milk powder, etc. You can also soak it in water or boiled water and eat it immediately.

4. Canned food

Refers to a canned food filled with film instead of metal materials and glass bottles. This kind of food keeps the original flavor of the food to the greatest extent, and it is small in size, light in weight, hygienic and convenient.

5. Convenient dishes

It refers to the instant dishes that are produced in large quantities, packaged and frozen quantitatively and heated in water bath by improving the technology of Chinese new dishes. It inherits the color, smell and taste of traditional cooking technology and meets the demand of fast-paced life for food.