Good-sounding and catchy names of pot-stewed vegetables should be eye-catching

The development of transportation not only facilitates people's travel, but also makes regional cuisine no longer limited to the local area, including braised dishes. Through transportation extending in all directions, pot-stewed food shops with different flavors have opened all over the country. If you want to promote the pot-stewed dishes in your hometown, you can join. But before that, you'd better use the following naming suggestions to give your shop a catchy name. This will attract the attention of the guests at the first time.

Nice and catchy naming skills of pot-stewed food shop

1, eye-catching

The name is the logo of Luwei restaurant. Subconsciously, people often make a preliminary judgment on a complete stranger by name, and the name of the store plays such a subtle role. According to the experience and marketing principles of the pot-stewed restaurant, the name of the pot-stewed restaurant should be easy to read, write, listen and remember. In other words, names must be simple and easy to distinguish.

2, catchy

If you want to keep customers' tongues, the name of the pot-stewed food shop must be pronounced loudly, which is convenient for people to spread, without bad homophones. Pot-stewed restaurant is often a place for people to get together, and people usually make appointments by telephone, so the name of pot-stewed restaurant must be easy to understand and avoid using words that are easily confused, homophonic or associative.

A catchy case of giving a name to a pot-stewed restaurant

No reservation

The taste of love is four words linked together, which is very foreign. People can't help but think about what a wonderful meeting will happen when eating here, and they will have a desire to eat.

Chicken weizhai

"Ji" represents auspiciousness, and auspiciousness also represents food, bringing auspiciousness to customers; According to the public's understanding, "home" means a long time ago, representing an old brand and being more assured of quality and service.

Shejian express

The meaning comes from China on the tip of the tongue, which directly reminds people of the temptation of Chinese food taste buds; Express delivery, and then cut to the chase to reflect fast food.

Xiangsanchi

The characteristic of pot-stewed vegetables is that they are fragrant as soon as they are opened, and the effect of fragrance is mouth-watering at first sight.

Wildanden

From the TV series "Wild Duck", it is lively, lovely and fresh, giving people a bright feeling.

Shangpinxian

Shang: advocating pursuit and nobility; Product, taste; Fresh, delicious, delicious. It means advocating the pursuit of high taste and delicacy.

Meicangyuan

Beauty: delicious; Warehouse: describe the rich raw materials, much like the accumulation of warehouses; Garden: the meaning of place

Ruifuke

"Rui" and "Fu" are both traditional auspicious elements in China, representing the beautiful implication of "An Rui, good luck and good luck". The word "guest" means that the guests are full and the business is booming. At the same time, let consumers feel the respect as guests.

A catchy pot-stewed restaurant called Daquan.

Shangwei is awesome. That's great.

Love is delicious, love is delicious, love is delicious.

Fang Jiwei Lu Pu Tuan Wan Wei Bang Four Seasons Lu

Wei Shi Jia xian Xiang yuan Xiang JIU Shi cheng Jia Xiang

Lin Lu Ji praised Pinjia Lu Xiao Lumei's time.

Yipin Jia pot-stewed Hua old flavor Lu branch Lu chef