Traditional Culture Encyclopedia - Traditional customs - Composition of Folk Traditional Food in Xiantao, Hubei Province
Composition of Folk Traditional Food in Xiantao, Hubei Province
The most famous snack in my hometown is delicious wonton. Whenever I taste this mouthwatering food, I feel relaxed and happy.
Be patient when eating wonton. If you are impatient and want to eat one at a time, wonton will burn your mouth full of bubbles. Eating wonton is also very particular, you can eat the skin and the core separately; Can also pierce the skin for long-term consumption. Guests who like spicy food can put some pepper before eating.
On the National Day holiday, my mother specially took me to Master Huang's wonton restaurant to taste delicious wonton. Start eating wonton. I saw that this wonton bag is thick and attractive in color, and each one is long and bulging, which makes people want to eat one at a time. At this time. I first picked up a pepper bottle, sprinkled pepper into the wonton soup, and then picked the biggest one, carefully stabbed my skin with chopsticks, and suddenly a fragrance curled into my nostrils, and I couldn't help but drool. I took a bite of the skin first, which was really chewy. Then a mass of red meat came out of the wonton skin playfully. It seems to be looking at me jokingly. At this time, I could no longer resist the temptation of Chinese hamburger, and I wanted to take a bite. The tender and slippery feeling came to my face, which made me unable to swallow the delicious and juicy clouds. I just wanted to make wonton linger in my mouth. I ate seven in a row and my stomach swelled. Mother saw me eating so well and said I was a glutton. Hey, who made the wonton so delicious! I would rather be a glutton than taste the delicious food on earth. At home, the aroma of wonton is still overflowing in my mouth!
Well, after listening to my introduction, everyone must be drooling! Come and try this unforgettable food-wonton!
Hometown food composition 500 words 2: Hometown food (485 words)
My hometown Liuzhou is beautiful and rich, and the city is prosperous. As long as you come, you can't bear to go back, but Liuzhou is most famous for its delicious and spicy snail powder.
Snail powder has a unique flavor of sour, spicy, salty, fresh and spicy. Use Liuzhou's unique soft, smooth and refreshing rice noodles, with some strong ingredients such as sour bamboo shoots, yuba, fungus, peanuts and dried radish, and then pour a spoonful of boiling snail soup and a bowl of snail powder with all colors and flavors. However, don't underestimate this snail soup. It's exquisite. It is made of green snail as the main material and dozens of spices such as spiced star anise. In Liuzhou, if your snail soup is tasteless, no one will read it. Carefully cooked snail soup has the characteristics of clear but not light, hemp but not rashness, spicy but not fire, oily but not greasy. Generally, it is cooked in a large iron pot, and bones and snails are soaked and eaten.
Seeing a bowl of authentic snail powder will definitely open your appetite. You see, glittering and translucent white rice noodles and green fresh vegetables are soaked in crimson spicy oil, and fried golden crispy yuba is also dotted among them. Peanuts, day lilies and sour bamboo shoots are covered with shiny red oil coats and complacent. It's mouth watering.
You can say that snail powder is the first snack in Liuzhou without hesitation! Walking on the streets of Liuzhou, you can always smell the unique taste of snails. The hot and sour delicious food floating in the air and the sound of sucking powder constitute an indispensable beautiful landscape on the streets of Liuzhou.
Hometown food composition 500 words 3: Hometown food (43 1 word)
The most famous snack in my hometown is smokeless barbecue. Every time I think about smokeless barbecue, my saliva will flow down three thousands of feet, and I want to eat it in one bite.
Be patient when eating barbecue. If you are impatient and eat as soon as it is ready, you will be miserable and will be soaked in hot water. Eating barbecue is also very particular, you can blow it before eating; You can also eat slowly.
This Saturday, my mother specially took me to the countryside to taste a delicious smokeless barbecue. I started to eat barbecue. I saw its delicious and attractive color, and people wanted to eat a bunch of it. At this time, I first picked up a pepper bottle and sprinkled pepper on the barbecue, and then picked a delicious mutton string. Suddenly, a fragrance curled into my nostrils, and I couldn't help but drool. I took a bite first. It's really hard to chew. Then a bunch of steaks. I can't resist the temptation of steak any longer. I can't wait to have a bite. Tender and crisp, I can't bear to swallow it. I ate eight strings at once, and my mother scolded me for being greedy when she saw that I ate so well. Alas, who cooked the barbecue so delicious! I would rather be a glutton than taste the delicious food on earth. When I got home, I was still thinking about the smokeless barbecue. The smell of barbecue still overflows in your mouth!
Well, after listening to my introduction, everyone must be drooling! Come and try this unforgettable human food-smokeless barbecue!
Hometown food composition 500 words four: Hometown food (60 1 word)
An ancient civilized city with a long history and splendid culture, an ancient city that embodies the wisdom and sweat of ancient working people, she is my dear hometown-Jingzhou.
Anyone who has read The Romance of the Three Kingdoms should know my hometown, which mentioned the ancient city of Jingzhou. Jingzhou's famous scenic spot-Jingzhou "Chang" City is magnificent, but the most attractive thing is Jingzhou's unique food.
Walking in the streets of Jingzhou in the morning, the most lively time, the fragrance goes straight to the nose. Who can resist this temptation?
When you walk to a breakfast stall, you will catch a glimpse of "various" special foods, including golden "Happy Steamed Bun" covered with shiny sesame seeds, "Sweet Fried Bread" covered with powdered sugar, "Sweet Potato Cake" fried with sweet potatoes, oily "bean-skin egg rice" and "in-laws cake" ... The most famous one is "Sweet Potato Cake".
This "in-laws cake" has an interesting story!
According to legend, at the end of the Qing Dynasty, there was a large family named Tian, whose husband got married and whose eldest daughter was beautiful, intelligent and virtuous. The master and the old lady of Tianfu couldn't bear it, so they wanted to test this clever daughter-in-law.
The old lady called her daughter-in-law to the lobby and prepared two bags of flour, a catty of rice and ten pots of water for her. It was a bit difficult for her to eat a cake the size of a washbasin for hundreds of people in the farmhouse for three days! Unexpectedly, the daughter-in-law actually did it. Therefore, this kind of cake was named "in-laws cake" and passed down.
After listening to this story, do you think the food in Jingzhou is very distinctive? The food in Jingzhou attracts you like a magnet?
In fact, all this should be attributed to the motherland! Without the traditional culture of China, where did Jingzhou cuisine come from? Beautiful Jingzhou, lovely motherland, we love you forever! We will always remember these traditional cultures!
Hometown food composition 500 words five: Hometown food (500 words)
There are thousands of delicious foods in China, such as Beijing Roast Duck and Hunan Stinky Tofu ... The food in my hometown is the famous Stinky Tofu.
Speaking of stinky tofu, you will definitely ask, "This tofu is stinky tofu. Why do you like it so much? " In fact, stinky tofu smells bad and tastes delicious.
Today, I went shopping with my mother. From time to time, there was a cry of selling: "Come and buy authentic stinky tofu, which is delicious and cheap!" "As soon as I heard that there was stinky tofu, I begged my mother to buy it for me. I saw that the stall owner fished out an inch square of tofu from the "brine" and then fried it in the oil pan. You can also contribute when you are frying, and you can hear the sound of "squeaking". Stir-fried for a few minutes, a string of stinky tofu is cooked, and the stall owner touches a little ingredient with a brush and brushes it on the stinky tofu, so that the string of stinky tofu can be eaten. I couldn't wait to take a bunch of stinky tofu and eat it. I couldn't help crying, "Wow, it smells good! "I wolfed down stinky tofu again, and before I knew it, a string of stinky tofu went into my stomach.
At this time, I felt my mouth was very hot and I was panting. My mother smiled and said to me, "Would you like another string?" I scratched my head and replied shyly, "I want to, but my stomach is full."
I like eating stinky tofu from my hometown very much. If you come to our hometown, I will treat you warmly to stinky tofu, a specialty of our hometown.
Hometown food composition 500 words six: Hometown delicious (444 words)
My home is in Dalin Town, Sanya, with simple folk customs and strong human feelings. There are many old shops handed down from generation to generation, the most famous of which are "king of ribs" and "Zhizai cake".
"Pork King" is a well-known 60-year-old shop. From small to large, there are many villagers who have just finished eating, and the operation of this store has been passed down from generation to generation. The signboard in the store is fried and crispy Dajin ribs, with Q rice with sweet sauce, appetizing sauerkraut and crispy and delicious Chinese cabbage. It is really delicious on earth! At noon, the store is always crowded with people.
Dalin Sugar Factory is also an old place where wanderers must go when they return home. The "branch ice" that is sweet because of the ice contains their childhood memories. In addition, plan and improve the best route to explore the ecological journey. Its starting point is in the sugar factory. Along the way, you can see the neat alleys, Japanese-style staff quarters and traffic stations in the factory. You can imagine the elegance of the sugar factory all the way down. This path passes through five beautiful villages along the way. After riding for eight kilometers, you are sweating all over. As long as you take a bite of traditional branch ice, you will be full of energy and comfort immediately.
Although there is no flagship store of delicacies and seafood in Dalin, the snacks have a strong ancient flavor, and each kind of food makes people's forefinger move and has endless aftertaste. Welcome to Dalin to taste the delicious food in my hometown.
- Previous article:Introduction of Top Ten Foods in Beijing Top Ten Famous Foods in Beijing
- Next article:Whose kite is the soft-winged Great Phoenix?
- Related articles
- Tonsillectomy problems
- How to design Spring Festival posters?
- The origin of rites and music
- Genghis Khan's measures to promote the feudalization of Mongolia is what
- What is the slogan of orderly going up and down stairs?
- China's Best Aircraft Engine Ranking
- Just took over the Honda auto parts industry how to develop
- What kind of physique is pigeon meat suitable for people? Where is the old hen? Which is more nourishing?
- Yeswomen, what grade are the clothes?
- What is the best way to learn Chinese vocabulary?