Traditional Culture Encyclopedia - Traditional customs - Content and Materials of "2020 Love Grain and Save Grain Handwritten Newspaper"
Content and Materials of "2020 Love Grain and Save Grain Handwritten Newspaper"
The Content and Materials of Handwritten Newspaper for Love Grain and Saving Grain
Ai Liang Jie Liang composes music.
Eating delicious rice and delicious meals, I unconsciously remembered the ancient poem "Compassion for Farmers".
"After cutting the grain at noon, sweat dripped into the soil. Who knows that the Chinese food on the plate is hard. " This poem tells us that every grain of rice contains the sweat of the farmer's uncle, and tells us to save food, not be picky about food, and eat all the rice in the bowl. Our food is hard-won, and it's all made by farmers' uncles in the cold and hot summer, so we should tighten our belts. I used to scrimp and save. Later, I watched a TV program, and I realized that I had to save food. There is a child in the program whose parents have died, leaving him alone. He was very happy when he saw the buns on the roadside. The boss asked him if he had any money. When he said he had no money, the boss turned his face. Say, "If you have no money, get out." I drove the children away, and then I walked to the door of the roast duck restaurant. Seeing the roast duck drooling, the boss even smelled it for him and threw him out. On the way, he saw a steamed stuffed bun on the ground. Just as he was about to go by hand, a dog took it away. At last the child starved to death. After watching this program, I learned to save food.
Therefore, when we eat fragrant rice, we should think of the poem "pity the farmers" and save food.
Slogan of loving grain and saving grain
1, save food, start from me, start from now on.
2, the country is people-oriented, people take food as the sky, and food takes food first.
3. Popularize the knowledge of grain saving and raise the awareness of grain saving.
4. Commemorate the 3rd1World Food Day.
5. Enhance the awareness of saving and cherishing food.
6. You should know that every Chinese food on the plate is hard.
7, it is forbidden to adulterate, shoddy behavior.
8, food safety chief executive responsibility system.
9. Cherish food and save resources.
10, one meter and one millet are hard-won, and it is everyone's responsibility to cherish food.
1 1. Cherish food and form a good habit of saving.
12, saving food is glorious, and wasting food is shameful.
13, no pains, no wealth, no business, no stability, no food, no chaos.
14, the World Food Organization determined that the date from19811kloc-0/6 was World Food Day.
15, improve food quality and enhance legal awareness.
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