Traditional Culture Encyclopedia - Traditional customs - What are the representative dishes of Thai food?

What are the representative dishes of Thai food?

1, Dong Yingong (? )

As a representative of Thai food-Dongyin Gong Tang must be the most familiar Thai food for many friends! On CNN's recommendation list, Dongyin Gongtang ranks first and has been deeply loved by foreign tourists.

2, Thai hot and sour mixed vegetable soup (/? )

Sour, sweet and spicy fried egg soup with sour and spicy vegetables has a unique Thai flavor. Stir-fried vegetables, carrots, cabbage and rotten vegetables with fried eggs, fresh and delicious!

3. Green curry soup ()

In restaurants, stalls and night markets on the streets of Thailand, you will often see another representative dish of Thailand-green curry soup, which is made of chicken, bamboo shoots, basil leaves, Thai eggplant and other ingredients. It tastes delicious!

4. Chicken curry with coconut milk ()

Chicken meets Thai-style hot and sour coconut milk soup, which is sour and spicy, and tender chicken is full of chewiness. Then add some lemon leaves and a little curry to taste, which is full of Thai flavor.

5, Masiman spicy soup ()

Masiman spicy soup tastes sweet, with the fragrance of beans and other Thai ingredients. It's an authentic southern Thai dish!