How to match Chaozhou pickles? How to match Chaozhou pickles?

Main ingredient pickles 100g auxiliary oil, right amount of dried pepper, right amount of pepper, right amount of vinegar, right amount of soy sauce, right amount of chicken essence and right amount of onion.

step

Steps of cold-mixed pickles 1 1. Shred kimchi.

The practice of cold pickles step 22. Wash with clear water and remove the water.

The practice of cold pickles step 33. Shred onion.

Step 44. Put it on kimchi.

The practice of cold pickles step 55. Put vinegar.

Step 66 of cold kimchi. Put soy sauce.

Steps to cold pickle. Put chicken essence.

Step 88 of cold kimchi. Cut the dried pepper into sections.

Step 99 of cold kimchi. Sit in a pot, put oil, saute pepper and dried pepper.

Steps of cold-mixed pickles: 10 10. Pour pickles on it.

The method of cold salad of small pickles is as follows:1111. Stir well.

Steps of cold pickles 12 12. Serve.