Traditional Culture Encyclopedia - Traditional customs - Tomb-Sweeping Day must eat food.
Tomb-Sweeping Day must eat food.
Mustard is a famous snack in Wenzhou, Zhejiang. People in Wenzhou usually eat mustard rice on February 2 of the lunar calendar, which has the effect of improving eyesight and clearing fire. Mustard tastes slightly bitter, and it is said that it is sweet for Tomb-Sweeping Day to recall that bitter experience when eating it.
2. Artemisia argyi Baba
Artemisia argyi Baba is actually Artemisia argyi, which looks like evil spirits, so this snack is named Artemisia argyi Baba. Ai Ye Baba is usually eaten in Tomb-Sweeping Day. It tastes sweet.
3. Five-color rice
Five-color rice is a special food in Guangxi. The raw material is ordinary glutinous rice, which is dyed into five colors with plant leaf juice, so it is called five-color rice. Five-color rice is generally eaten in Tomb-Sweeping Day, which is a symbol of festivals.
4. Tofu
China is the birthplace of tofu, which is deeply loved by many people because of its fresh and tender taste and the fragrance of bean products. After Tomb-Sweeping Day's ancestor worship, most people will cook a dish with tofu as the main ingredient when eating.
5. Communist Youth League
Youth League is a famous snack in Zhejiang. As one of the nine foods that must be eaten during the Dragon Boat Festival, the preparation method is relatively simple. Add wormwood juice into glutinous rice flour, knead into balls and steam. Qing Tuan has a faint scent of wormwood, which is a regular snack in Tomb-Sweeping Day, Zhejiang.
6.Puzi _
Shop is a traditional food for Chaoshan people, and eating shop in Tomb-Sweeping Day is also a unique custom in Chaoshan. Chaoshan people usually take a ladle when they sweep graves, which is a way to remember their ancestors.
7. Malantou
As one of the nine must-eat foods in Tomb-Sweeping Day, Malantou is a kind of wild vegetable, which is common in fields or roadside. The stems of Malantou are generally reddish or cyan, and Tomb-Sweeping Day cold salad is eaten as a cold dish.
8.spinach
Spinach is an exotic plant, which grows easily. It tastes slightly sweet and has rich nutritional value, and has the effects of relaxing bowels, enriching blood and promoting metabolism. Spinach is blue and generally grows faster around Tomb-Sweeping Day.
9. Warm mushroom bag
Warm mushroom bag is a special food in Fujian Province. As one of the nine foods that Tomb-Sweeping Day must eat, it is generally used to worship the land gods and ancestors and pray for a bumper harvest.
- Related articles
- What's the difference between black tiles and blessing tiles?
- Jiuzhou electric stock (how about jiuzhou electric stock)
- Abandoned four-character idioms
- Do Peking Opera actors hurt their skin by removing makeup every day?
- Six must-see scenic spots in Jincheng
- Computer instead of manual bookkeeping should meet four basic requirements.
- What's the difference between the traditional Internet and internet plus?
- How do you see the payment industry set?
- Linyi non-heritage tourist attractions Linyi cultural attractions
- Advantages and disadvantages of dams?