Wonton Noodles practice

Ingredients: Shrimp Wonton, Braised Eggs, Lunch Meat, Non-fried egg noodles.

Seasoning: wonton

No soup can be seasoned with salt, chicken essence and white pepper.

1 Take out the lunch meat, cut it into thick slices, and pour a little oil into the pan for frying. Pay attention to turning over and frying until it changes color.

2. Boil water in the pot, add noodles and shrimp wonton to cook, add marinated eggs and heat (you can fry eggs without marinated eggs).

3 Take a noodle bowl, add a little soup, add hot soup and mix well.

4. Put the fish in the bottom of the bowl.

5 put marinated eggs or fried eggs for lunch. Meat, shrimp and wonton can be added with a little chives, coriander, sesame oil and so on. Add flavor and fragrance according to your preference.