Chinese Cuisine Raw Characters

To name a few:

Chub: commonly known as chub, jumping fish, is a large fish living in freshwater, belonging to the filter-feeding fish, mainly eat water plants, but also eat plankton.

Perch: also known as sea bass, is a marine economic fish, tender meat, nutritious, rich in protein.

Bighead carp: commonly known as fathead carp. The head is large and triangular. The mouth is slightly recurved, the maxilla extends backward to the posterior edge of the pupil, and the mandible protrudes from the maxilla.

Eel: Commonly known as eel, it is a fast-growing, large, flavorful meat with high nutritional value.

Crab: Crab, also known as crabs, its meat is tender, delicious flavor, nutrition is very rich.

Clams: clams, also known as flower armor, it contains a lot of high-quality protein and essential amino acids and trace elements.