Traditional Culture Encyclopedia - Traditional customs - Simple food How to cook three simple foods
Simple food How to cook three simple foods
2. Roasted wings in New Orleans: firstly, wash the chicken wings, then drain the water, prick the holes with toothpicks to facilitate the taste, then add the marinade of roasted wings, cook the wine, rub the chicken wings by hand, cover them with plastic wrap, refrigerate and marinate them for one night, then put the marinated chicken wings in a baking tray covered with tin foil, preheat the oven for 220 degrees, bake them in the middle for 20 minutes, and then take them out and brush them with honey water, and turn them over.
3. Shrimp pancake: firstly, the carrots and Pleurotus eryngii are shredded, blanched, then squeezed and cut into pieces, and the processed shrimp is chopped into paste. Add chopped green onion, cooking wine, salt, black pepper and sugar into the shrimp sauce, stir well, knead into a cake, then pour a little oil into the pot to heat it, and then put it into the shrimp cake.
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