What kind of noodles are used for stir-fry noodles?

With the general noodles to stir-fry noodles can be, stir-fry noodles do not do well with the noodles itself has little to do with the noodles, in addition to the noodles and cooking skills and stir-fry noodles when the fire related. Now to meat fried noodles as an example:

meat fried noodles practice

Materials: handmade noodles, tenderloin, potatoes, bok choy, mung bean sprouts, green peppers, garlic, dry red pepper, soy sauce, sugar, salt, pepper, cooking wine, water starch, soy sauce (each moderate)

meat fried noodles practice

1, the tenderloin cut into shreds, plus water starch, soy sauce, soy sauce, cooking wine, salt, sugar, pepper and mix well put aside to marinate.

2, and then wash the potatoes clean and shredded, wash a few times soaked in water.

3, and then wash the green vegetables, shake clean the water on the surface of the green vegetables can be.

4, and then the mung bean sprouts rinse clean, shake clean bean sprouts residual water can be.

5, and then the green pepper washed and shredded, garlic sliced, dry red pepper cut section.

6, frying pan in the hot oil slipped into the shredded meat, the other side of the pot began to boil hot water ready to cook noodles.

7, shredded meat fried brown push to one side, put the garlic and chili pepper burst incense.

8: Put the potatoes into the pot and stir-fry, put soy sauce, soy sauce, salt, sugar and pepper, stir-fry for 2-3 minutes and then pull out.

9, another pot of water boiled, put the noodles into the boil, cook until the noodles 8 mature, then pull out, cool water to control dry.

10, the noodles and fried meat into the frying pan, and then put mung bean sprouts, bok choy, green pepper. Stir fry for 5 minutes and then you can get out of the pan.