The practice of frying fruit

Accessories: egg 1 piece, proper amount of flour and proper amount of bread crumbs.

1. The materials prepared are: an apple, an egg, proper amount of flour and proper amount of bread crumbs.

2. Peel the apple first.

3. Peel and wash the apples and cut them into thick slices.

4. Find another bottle cap and press a circle in the middle of the apple.

5, the apple circle is first stained with flour, then with a layer of egg liquid, and finally with bread crumbs.

6. Do all the apple circles well.

7. Pour a lot of oil into the pot, heat it and put it into the apple circle for frying. In order not to lose the apple ring when frying, put the apple ring on the screen and drag it to fry.

8. done.