Unique ethnic cuisine allows our traditional culture to be passed on.

As the inheritor of traditional culture, eating occupies a great position in it. Where there are people, smoke will rise. As an ancient country with a long history in China, our national cuisine is even more unique. Take Henan Province as an example, you can find countless delicious foods, each of which makes your mouth water. There are more than 50 methods for the famous overseas Henan cuisine, each of which contains the endless wisdom of our ancients. China's national dishes are not only big dishes, but also some light side dishes. The combination of meat and vegetables also makes our nutrition more balanced.

Rock candy pear water

Rock candy pear water is a kind of beverage, which is a soup made by cutting pears into pieces and cooking them with rock sugar. It not only tastes delicious, but also has high medicinal value. The combination of rock sugar and pear has the effects of promoting fluid production, quenching thirst, strengthening spleen and stopping diarrhea, harmonizing stomach and descending adverse flow, moistening lung and relieving cough, which is of great benefit to our health.

Xiaoyaohu hot soup

Xiaoyao hot soup is one of the "Chinese famous snacks" and "top ten snacks in Henan". Among them, Xiaoyaozhen Hu spicy soup is the most authentic, and it has been designated as an old Chinese brand, especially suitable for people with poor appetite. If you are lucky enough to come to Henan, then Xiaoyao Hot Soup is definitely a must-taste.

Carp back

Carp Baked Noodles is the abbreviation of "Baked Noodles with Fish in Sweet and Sour", which is the most traditional dish in Henan and one of the top ten famous dishes of Henan cuisine. If you go to Henan, it's a pity that you didn't eat the baked noodles of crucian carp once. The freshness of carp and the smoothness of dragon's beard face cooperate with each other, and the sweet and sour soup is really delicious.

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