Traditional Culture Encyclopedia - Traditional customs - What are the specialties of Jiande?
What are the specialties of Jiande?
Jiande specialty famous food
Acanthopanax senticosus wine: It has a history of more than 200 years. This wine is rich in precious traditional Chinese medicine, which helps to promote blood circulation and eliminate dampness, relax muscles and relieve fatigue, and enhance muscle fitness. It has won many gold and silver awards in international fairs.
Liye An Baili: It is rich in Liye area in Tancun town, and is famous for its big grain, white powder, crisp stew and fragrant food.
Yanzhou tea protection: Jiande is a famous commodity tea production base in China. #243 14; Debao tea? #20026; Top grade It is famous for its unique appearance, excellent quality and delicate fragrance.
Pak Lei, Yanzhou: It is famous for its large fruit, white color, thin skin, crisp meat, rich juice, little residue and small pear core.
Jiande strawberry: rich in Jiande, Xutang strawberry in Yangcunqiao town is the most famous. #33609; Berry house? #30427; Name. It is characterized by rich fruits and delicious juice.
Yanzhou shortbread: the traditional famous brand of Jiande. The product, which is loose, crisp, crisp and fragrant, smells fragrant.
Jiande Citrus: Rich in Jiande, and? # 19977; Are they all early oranges? #26368; To sell well. The main varieties are seedless orange, local early, vermilion and so on.
Xin 'anjiang rainbow trout: introduced from America. Suitable for Xin' anjiang 14? Culture in water temperature of 7℃. Its meat is delicious, fat and tender, with few bones and little fishy smell, and it is suitable for steaming, frying and smoking. It is a high-grade freshwater fish.
Yanzhou salted duck: a traditional dish unique to Jiande. Made from whole duck, ham, fat meat, dried vegetables, etc. Very fragrant, oily but not greasy.
Jiande buckwheat wine: made from buckwheat produced in Jiande. The wine is mellow and delicious, and it is a new and famous product of Jiande.
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