Briefly describe the development process of Heilongjiang cuisine?

Heilongjiang is China's far north border area, is far from the political center of the northern border. Heilongjiang has a long history and a distinct regional culture. Heilongjiang has an indigenous Jin Yuan culture of accumulation and Manchurian food culture. Most of the people of Heilongjiang are descendants of immigrants from Shandong, who brought with them the Qilu culture, including Lu cuisine. With the construction of the Middle East Railway in 1898, a large number of Russians entered the area centered on Harbin. The introduction of foreign food culture had a great impact on the traditional food patterns in the Heilongjiang region. The three food cultures converged and fused, gradually forming a unique Heilongjiang food culture. The simplicity of the analysis of the show, the roughness of the essence, which is a high degree of generalization of the characteristics of the flavor of Heilongjiang.

Country people pay attention to eat, food culture in the world is first-class, but it seems that Heilongjiang should be excluded. Heilongjiang is located in the northern part of the Northeast region, in the eyes of some people are culturally backward Northern Great Barrens, how to talk about food culture? But in a book about China's food culture has been mentioned in the book, Heilongjiang's dragon dishes to become China's ninth largest cuisine. Since a year in the Great Northern Wilderness as a youth in Beijing opened the first Guandong-style restaurants in the capital, not a few years, the number of restaurants in the northeast has far exceeded the number of Sichuan restaurants. Most of the restaurants called Northeast cuisine, individual called Heilongjiang cuisine

Most of the people in Heilongjiang for the descendants of immigrants from Shandong, Shandong people brought Qilu culture, including Lu cuisine. There are also indigenous Manchurian food culture and part of the Russian food culture. Three food culture convergence, fusion, and gradually formed a unique Heilongjiang food culture. In the eyes of some people, Heilongjiang is located in the cultural backwardness of the Great Northern Wilderness, of course, the food is no culture to speak of, but with a large number of people from the Northeast to the south, with the rapid rise of the Northeast cuisine in recent years, Heilongjiang cuisine is very likely to become the ninth largest Chinese cuisine.