How to make rubber jelly?

Acorn jelly is a famous snack produced in Liping Town, Nanzheng County, Hanzhong.

Its main raw material is acorn. Acorns are the fruits of oak trees, commonly known as trees. Its trunk and branches are excellent materials for burning fire, and its leaves can make zongzi. Fruit is called "rubber bean" in some places in Hanzhong, which can be used as bean jelly and the best food for squirrels.

Production technology of acorn jelly

1. Dry the recovered acorns and shell them;

2. Grind the pulp into fine powder. Sift off the coarse residue and boil a pot of water. When cooling to 70-80 degrees, pour in acorn powder and stir well. When it thickens and solidifies, take it out and cool it.

3. Cut the cold one into pieces, and it becomes bean jelly.

4. You can eat it cold or fried. Acorn jelly is full of bite and excellent in taste, and it is one of the classic snacks that Liping must taste.

Edible value of acorn jelly

Acorn itself has biological function factors, which can resist, alleviate and prevent the toxicity of heavy metals such as lead to human body. Therefore, eating food made of acorn or acorn powder can protect human body's physical and mental health, improve human immunity and improve children's intelligence and development level. Acorn can cure diarrhea, enhance human immune function, promote growth and development, cell metabolism, bone growth, enhance physiological function and prevent anemia. It has a significant effect on improving people's quality of life, reducing hypertension, lowering human cholesterol and beautifying the skin, and it has been proved by practice that it has an obvious therapeutic effect on diabetes. It is a popular green food in the world in recent years.

Cold mixing method of acorn jelly

[Raw material/seasoning]

Acorn jelly 300g, cucumber 1, green pepper 1, red pepper 1.

Seasoning sauce: 3 tablespoons of soy sauce, Chili noodles 1 tablespoon, half a tablespoon of garlic paste, sesame oil 1 tablespoon, chopped green onion 1 tablespoon, sesame 1 tablespoon.

[production process]

1. Cut the acorn jelly into 2×3× 1cm.

2. Divide the cucumber in half and cut it into thin slices. Cut green pepper and red pepper in half, remove seeds and shred.

3. Put the vegetables and bean jelly together, and mix the seasoning sauce together.

4. Sprinkle chopped green onion and sesame seeds to make a delicious acorn food.