Traditional Culture Encyclopedia - Traditional customs - Brief introduction of poplar dried bean curd
Brief introduction of poplar dried bean curd
Dried white sheep bean curd is a local specialty in Enshi Tujia and Miao Autonomous Prefecture, Hubei Province. It was named after it was produced in Baiyangba Town, Lichuan City. 2011116. The people's government of Enshi Tujia and Miao Autonomous Prefecture listed the technology of Bai Yang dried bean curd in the third batch of intangible cultural heritage protection list to protect the traditional handicrafts of Bai Yang dried bean curd.
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