Shanghai aunt cooked home-cooked dishes.

Aunt Shanghai's home cooking is very unique. I suggest the following:

1, crystal shrimp: the shrimp is fresh and tender. After blanching, oiling and cooking, the taste is fresh and tender, crystal clear, light and refreshing.

2, fried shrimp: river shrimp is cooked after frying, the shrimp shell is crisp, the shrimp meat is tender, and the taste is delicious and unique.

3. Boiled chicken: After the tender chicken is cooked, it is poured with onion, ginger and garlic oil, which is tender and fragrant and delicious. This is a traditional dish in Shanghai.

4, braised pork: pork belly cooked fat but not greasy, thin but not firewood, bright red color, delicious taste.

5, vegetarian crab powder: cooked with vegetarian dishes to make a taste and taste similar to crab powder, golden in color and delicate in taste.

6. Babao duck: The mother duck is boneless, filled with various ingredients and steamed in a cage. Duck meat is crisp and nutritious.