Traditional Culture Encyclopedia - Traditional customs - What are the customs in the long summer?

What are the customs in the long summer?

What are the customs in the long summer? Take stock of the traditional customs and habits of the long summer.

1, eat eggs

On the day of long summer, many places will have the custom of eating eggs, whether they are eggs, duck eggs or goose eggs. Especially for children, in the long summer, a hard-boiled egg will be hung on their chest, which means that they will be very healthy this summer and will not be troubled by diseases.

Step 2 weigh people

Many rural areas in our country like to put a steelyard at the entrance of a village or a densely populated place to weigh people in the long summer days. Everyone sits on the scale one by one and says that the person who helps weigh needs to be articulate and say more auspicious words about the weight of everyone in order to win a good prize.

Step 3 eat spaghetti

Because this time of long summer every year happens to be the time when wheat comes on stage, so on this day of long summer, many places have the custom of eating pasta. Many people will make wheat into flour, and use flour to make summer cakes, spring rolls, flour cakes and other delicious foods to eat. This custom is especially common in northern China.

Step 4 eat long summer rice

Long summer rice is different from the rice we usually eat. Long summer rice is a kind of rice made by people in various ways. There are many ingredients in it, such as soybeans, mung beans, mung beans, glutinous rice, or other ingredients that our family likes. The prepared long summer rice has different colors and tastes.

5. Fighting eggs

There is also an egg-breaking game that children especially like to play in the long summer. Parents need to prepare an egg cover for their children in advance, put the boiled eggs in the egg cover, and then hang them on their chests with ribbons. After dinner, the children play egg-beating games in groups, and everyone's eggs attack each other. The loser is the first to break the egg, and finally a high or low level is separated.

Traditional customs and habits of long summer in all parts of the country

Eating light cakes in eastern Fujian

East Fujian mainly eats "light cakes" (flour baked with a little salt) in the long summer. Zhouning, Fu 'an and other places in eastern Fujian soaked the light cake in water and made it into dishes, while Jiaocheng, Fuding and other places cut the light cake in half and ate fried bean sprouts, leeks, meat and waste vegetables. Some villages in Chunchi Town, zhouning county eat "long summer paste" and cook soup in a big pot. The content of soup is extremely rich, including meat, small bamboo shoots, wild vegetables, chickens and ducks in water, tofu and so on.

Eat Jiangsu and Zhejiang "seven meats" and "taste three delicacies"

In the long summer, in rural Zhejiang, you must eat "Qijia porridge", also called "Qijia tea". Seven porridge is a big pot of porridge made of rice, beans and brown sugar from the neighbor's house. Let's share it. Seven families brought white baked tea, mixed it, cooked it or soaked it into a big pot of tea, and then everyone got together to drink it.

There is a saying in Suzhou that "seeing three new things in the long summer". "Sanxin" refers to newly matured cherries, plums and wheat. At the same time, Suzhou Changxia also wants to eat Haisi, gluten, white bamboo shoots, shepherd's purse, salted duck eggs and green beans. On this day, the long summer of each hotel gives free fermented white wine and soju to the old customers who enter the store, so the long summer is also called "feed festival".

Wuxi folks have always had the custom of "tasting three flavors in summer". Three fresh foods are divided into three fresh foods: ground, tree and water. The three fresh plants are broad bean, amaranth and cucumber; Three fresh trees are cherry, loquat and apricot; The three fresh waters are Hester, puffer fish and shad.

Hangzhou has the custom of eating "wild summer rice" in summer. On that day, children flocked to their neighbors to beg for rice and meat. Then go to the wild field to dig wild vegetables and bamboo shoots, build a pot stove with stones and burn it for free, which is called "wild summer rice" or "long summer rice" This custom is to compare yourself with beggars, thinking that you can avoid disaster. Long summer after dinner, adults brought a laundry list, a big scale. Weigh the children and see how much heavier they are than last year.

Shanghai eats eggs in summer. On the long summer day, children always hang an egg with a red net around their necks. In Shanghai, there is also a saying called "Long Xia Ji Festival", which is called "eating vegetables and trying to be precious". It is a custom to eat pancakes made of taro and cauliflower on the day of long summer. At noon, men, women and children should be weighed.

Eating bamboo shoots, Sophora alopecuroides and "five-colored rice" in southern areas.

Every household in Sichuan and Yantan mountainous areas should eat bamboo shoots and Sophora beans. It is said that eating bamboo shoots has hard bones and is good for climbing mountains. Also eat green tea with green plums to prevent "eating summer". There is also the custom of eating tofu, saying that eating tofu is not afraid of rain.