Take stock of Hainan rural cuisine and recommend the address.

More and more people living in cities like to travel and live in the country. Besides the fresh air and good environment, the most attractive thing is of course the country food! Country food is green, healthy and delicious. Many people spend hours driving to the countryside to find this delicious food!

In Hainan, there are many popular Hainan rural cuisines, which are gradually introduced into the streets of the city, but still retain the original ingredients and practices. So what can you eat from the countryside in the city? Let's have a look!

Haikou-spicy soup rice

Hainan spicy soup rice, one of the American specialty snacks, is mostly concentrated in a street at the mouth of the water lane. Began in the Ming Dynasty, the northeast water lane of Haikou was originally a river. Shuixiangkou Wharf was the Guandu and Wharf of Qiongzhou in the early years. Later, Haikou became a foreign trade port, and the water lane became noisy and prosperous. Fishermen who live here can eat a bowl of hot soup and rice here every time they come back from the sea, which is convenient for filling their stomachs and driving away the cold.

Use pork belly, pork heart, vermicelli and other ingredients, add sauerkraut to make soup, and add pepper to improve the taste. Sour soup and spicy pepper stimulate every pore.

(Photo by Feng Shuo)

Recommended: Jeffery Ji soup rice

Address: No.32 Shuixiangkou, Meilan District, Haikou

Zhaibao

Eating fast food is because the Spring Festival is a traditional custom, which originated in the countryside near Haikou. Nowadays, fast cooking has become a common food in Hainan. The vegetarian cooking pot is characterized by taking more than nine kinds of vegetarian dishes such as auricularia auricula, Nostoc flagelliforme, yuba, vermicelli and Oenanthe javanica as raw materials. Traditionally, animal raw materials were not used, but now, all kinds of meat can be added to the vegetarian cooking pot except vegetarian food.

Recommended: Lin Ji time-honored traditional vegetarian hot pot restaurant.

Address:No. 1 Haidiandao East Road, Meilan District, Haikou City

Sweet potato milk

Sweet potato milk is a classic snack in Haikou, which is smooth and delicious, with a fragrant smell. Although it has the word milk on it, as the name implies, it doesn't mean it doesn't contain milk. It is called sweet potato milk because the sweet potato is cooked and ground into pulp with rice, and the jiaozi made is smooth and delicious, and the soup is as white as milk. Sweet potato milk is not necessarily sweet, but also salty, salty and delicious.

Recommended: Wenchang Paul powder

Address: Opposite to Qiongshan No.3 Primary School, Haikou City, Xincheng Road, qiongshan district, Haikou City

After eating the country food, you can also visit the beautiful countryside around you!

Haikou Coconut Village:

Haikou Xanadu Recreation Health Zone (Duncha Village)

Haikou Fengtang Green Garden (Fengtang Village)

Haikou Panbian Recreation Farm (Su Xun San Cun)

Haikou Huoshanquan Recreation Farm (Meilicun)

Haikou Xiang World Manor (Yonglang Village)

Duncha Village (photo by Zhang Mao)

Sanya-Gangmenfen

People in Sanya Gangzha area make a living by fishing, and their diet is naturally closely related to seafood. The earliest port flour was made by fishermen. The powder of door powder is so soft that it almost melts in the mouth. This soft and smooth vermicelli has undergone a series of manual processes such as grinding and rolling. Not only the ingredients are exquisite, but also the process is very complicated. The soup base boiled by conch tastes sweet, which sets off the delicious flavor of fish cake and fried shrimp slices and perfectly matches with soft and smooth vermicelli.

(Photo by Feng Shuo)

Recommended: Ya Qin Gangzha Powder.

Address: No.50, Lane 3, Danzhou Community, Sanya

Fish in Sour Soup

Compared with Hainan, the raw materials of sour fish soup made by Muslims in Yanglan Village of Sanya are more abundant. Sour fish soup uses sour beans, sour melons, sour bamboo shoots, tomatoes, carambola and other natural sour ingredients, and adds fresh marine fish. The sour and sweet taste made her eyes sparkle. Tender and smooth fish can slide into the stomach along the esophagus without too much chewing. After drinking a bowl, you will involuntarily want to drink another bowl.

Recommended: Qingyun Hotel

Address: Yanglan Village, Tianya District, Sanya

Sour cake

In the countryside near Sanya, there is also a special snack, sour cake, which has a round iron plate white cake, about three fingers thick. Scrape off the diamond with a spatula, put it in a plastic bag, and then pour in acid water.

Recommended: Dazhong Street

Address: Next to No.2 Middle School, Jiefang Road, Tianya District, Sanya

After eating the country food, you can also visit the beautiful countryside around you!

Coconut-level villages in Sanya:

Sanya Fish Hot Spring (Shuijiao Village)

Sanya Zhongliao Village Rural Tourism Zone (Zhongliao Village)

Sanya Baolong Forest Park (Baolong Village)

Sanya Yongmao Ecological Garden (South Ding Cun)

Liaocun village

Wenchang dross vinegar

Garbage vinegar is a traditional snack in Puqian Town, Wenchang. It is said that it is vinegar residue fermented by distiller, and there are some dregs such as internal organs and seaweed that you don't usually eat. Sour and refreshing is the most attractive taste of dregs vinegar to Hainan people. Put a handful of seaweed, a horseshoe crab, some conchs, some buckwheat heads, and some beef offal and kelp in the bowl. Open the lid, and the hot and sour taste comes to the nose!

Suggestion: Shop first and then win the dross vinegar shop.

Address: Outside Wenchang Middle School, Wencheng Town, Wenchang City, next to the Party School.

After eating the country food, you can also visit the beautiful countryside around you!

Wenchang Coconut Village:

Wenchang Xiangyuan Country Tourism Zone (Hulu Village)

Hulu Village (photo by Feng Shuo)

Qionghai-miscellaneous grains

Qionghai's famous coarse grains used to be a snack that spread in rural areas. Later, the local people transformed the traditional coarse grains and made many exquisite desserts with coarse grains as the main raw materials. Now Qionghai is famous for its coarse cereals all over the island, and there are many kinds of ingredients to relieve summer heat, such as mango rice rolls, chicken manure vine, sago taro, sorghum pancakes, tortillas, etc., so you can choose!

Mango rice rolls (photo by Feng Shuo)

Recommended: Qionghai Liangliang dessert shop

Address: No.5 Aihai Road, qionghai city

seafood

In Qionghai, Hainan, there is a Millennium fishing port town Tanmen. Here, you can not only touch and feel seafood, but also feel blue and time-honored agricultural culture books and other cultural relics. Tanmen's seafood also inherits the long flavor of this Millennium. The simpler it is, the taste always attracts countless repeat customers.

And fishermen's eating habits, here, eating seafood has been renamed as-a pot of fresh, that is, cooking seafood in a pot. Fresh fish, sea crab, squid, sea white, sea shrimp. Choose what you want. I can't make up my mind, just order a set meal, one for each kind of seafood! Dip in chopped pepper, minced garlic, green orange and soy sauce. What is that smell! Fresh!

(Photo by Mei Mei)

Recommended: Hailian Garden

Address: Fugang Street, Tanmen Town, qionghai city

Wanning-Southeast Asia flavor snacks

Wanning town is famous for its coffee, and overseas Chinese farm is also famous. Xinglong is one of the important hometown of overseas Chinese in Hainan. Southeast Asia has a variety of eating habits and customs brought back by overseas Chinese, among which the most attractive is of course the unique Southeast Asian snacks. Coffee cake, seven-layer cake, rose cake, mango cake, coconut roll, etc. Cake with coffee. It's a perfect match

Recommended: Vassili

Address: Sheng Xing Road, Xinglong Town, Wanning

fish soup

Wanning fresh fish soup originated from local fishermen. Fishermen like to cook all kinds of small fish with clear water when they go out to sea, which is not only simple and convenient, but also fresh and tender. Later, this way of eating spread all over Wanning, and some people even drove there to taste this delicious food. The delicious fish used to make little seafood fish soup are all little seafood from Wanning. They have just been caught and simmered in a casserole. There is not much seasoning. They are delicious.

(Photo by Mei Mei)

Recommended: Wuchang Fresh Fish Soup Mutton Hotpot Food Garden

Address: Opposite to Wanning Hotel, No.2 Huanshi East Road, Wanning

Lingshui acid powder

In Lingshui, Hainan, there is a special snack, sour powder. Lingshui people have a special love for it, especially children of all ages.

Lingshui acid powder is eaten the same as Hainan powder, but the ingredients and sauces are slightly different. Put rice flour, worms, beef jerky, fish cake, squid, shrimp, sesame, cooked peanut oil and coriander into a bowl, and pour in the sauce made of sour vinegar, sesame oil and raw flour. Sauces and condiments are rich, delicious, sour and slippery, which makes people appetite.

(taking pictures by boat)

Recommended: Wanghai Sour Powder Shop

Address: opposite the bus station of Lingshui Li Autonomous County.

Pork dolphin porridge

Yi people are the floorboard of water residents in coastal areas of China, and finless porpoise porridge is made by Yi people. Legend has it that a family member was drifted to a desert island in the typhoon. When he was hungry and cold, a bowl of steaming porpoise porridge saved him and even cured his stomach pain. After he returned home, the story was widely circulated. All family members with stomach problems have learned to cook porridge with dolphins, and this is how dolphin porridge is spread.

Dolphin porridge is made of fresh rice and dolphin fish. The smooth and perfect combination of delicious dolphin bones and collagen with porridge will make your mouth feel fresh. Also known as the best porridge in the world.

Recommended: Tanjia fish steak

Address: Xincun Port, Nanwan Peninsula, Lingshui Li Autonomous County

After eating the country food, you can also visit the beautiful countryside around you!

Lingshui Coconut Village:

Pohongse Tourism Theme Park (Pocun)

Li ecological rural tourist spots (Shipo Village, Xiaomei Village)

cataract

Vegetables ding steamed bun

Vegetable rice is a very popular way to eat in Dingdingcheng County and its neighboring villages. Ordinary meat and vegetables are fried together, then scooped up, spread on fresh vegetable leaves and wrapped for eating. Hold it up with both hands when eating to ensure that the leaves will not spread. In the ancient tradition, this represents a beautiful vision that wealth will not flow out.

Recommended: Shuntian food stall

Address: No.86, Wen Ming Road, Dingcheng Town, Ding 'an County.

After eating the country food, you can also visit the beautiful countryside around you!

Dingde Coconut Village:

Dingbao Miyuan Country Tourism Zone (Baomiyuan Village)

Ding Country Ideality Sightseeing Farm (Fengli Village)

Dingcaihong Ecological Popularization of Science Farm (Baitu Village Hetou Village Committee)

Honghualing Lengquanhu Ecological Villa (Honghualing Village)

Honghua cold spring

(Photo by Feng Shuo)

Wuzhishan-Wuzhishan potherb

The green and delicious wild vegetables in Wuzhishan have always been the heart of Hainan people. These vegetables do not reduce production in winter, have no seasonal restrictions and are easy to grow and manage. They are often eaten by local farmers, and many local restaurants in Wuzhishan are mainly local wild vegetables. When you go to Wuzhishan for a holiday, you can taste tree vegetables, green beans, wild plantains, white flowers, wild pumpkin flowers and wild water spinach. The faint bitterness and fragrance make people memorable.

Revolutionary dishes

Recommended: Shuimanyuan Hotel

Address: Shuiman Town, Wuzhishan City

Shan Lan wine

In the mountainous area of central Hainan, a large number of Li Miao compatriots have lived for generations. Li, the ancestor, mixed glutinous rice with yeast made from plants unique to Lishan Mountain, put it in a bamboo basket, covered with banana leaves, and let it ferment by itself. A few days later, it was sealed in an altar and buried deep underground. After three to five years of excavation, these sweet grains turned into mud and formed wine, which Li people call biang wine.

(Photo by Feng Shuo)

Recommended: tourist villa

Address: Hebei Shanzhuang Road, Wuzhishan

A pig with five legs

Five-legged pig, also known as rat pig and Wuzhishan pig, is a famous rare local pig breed in China. Originated in Wuzhishan area of Hainan Province, it is a small pig raised by local ethnic minorities.

Because its legs are short and it likes to keep its mouth close to the ground when walking, it has five legs when viewed from the back, so the locals call it a five-legged pig. Although the five-legged pig is small, because it is basically stocked, the meat is very strong, tender and refreshing, fat but not greasy, and very delicious. Whether it is steaming, barbecue, hot pot or braising in soy sauce, it has a unique flavor.

(Photo by Feng Shuo)

Recommended: tourist villa

Address: Hebei Shanzhuang Road, Wuzhishan

Baoting fried bee pupa

Bee pupa is rich in nutrition, crisp and tender, and it is a truly pure natural delicious food. In some areas of Baoting, it is said to be a tonic, so locals like to go to the countryside and mountains to find bee larvae and pupae to cook.

Bee pupa is blessed by high temperature and oil, and spice powder such as cumin pepper emits charming fragrance. Fried bee pupa is a rare game with high protein, rich nutrition and delicious taste.

(Photo by Feng Shuo)

Recommended: Seven Immortals Farmers Lele

Address: At the foot of Qixian Ridge Mountain, Baoting Li and Miao Autonomous County.

Tricolor rice

The Miao people in the mountainous areas of central and northwest Hainan changed the color of food. Yellow-black Redmi is made of Shan Lan glutinous rice with Miao characteristics and dyed with natural ingredients. Steamed in a special wooden steamer, sweet and soft.

[Suggestion]: It will only be held on March 3rd, and it will be held in Qiongzhong, Baisha, Baoting and other ethnic minority areas.

After eating the country food, you can also visit the beautiful countryside around you!

Baoting Coconut Village:

Baotingyuan Town Shenyu Cultural Park (Maozhen Village)

Baoting Bronsai Country Tourism Zone (Jinshi Village)

Baolongbin Recreation Farm (Nanmao Farm Shengli Team)

Baoting Qixian Li Xiu Mountain Villa Country Tourism Zone (Nanmao Farm Li Xiu Team)

Baoyabulun International Tourism Resort (Tiantou Village)

Jinshi village

Cheng-coffee cake

Maifushan is a famous coffee town, famous for planting Fushan coffee. Coffee cake, a dessert, is also popular in the market with the rise of Fushan coffee.

Coffee cake is sticky, try to eat it, even if you can stand up and pick up a coffee cake seven or eight centimeters thick and bring a small fork. It may not be appropriate to eat like this in a city cafe, but it has a different flavor in a cafe full of pastoral flavor in Fushan.

Recommended: Fushan Cafe

Address: Fushan Town, Chengmai County

After eating the country food, you can also visit the beautiful countryside around you!

Chengde Coconut Village:

Maihuilong Agriculture Recreation Manor (Dalacun)

Maihouchen Coffee Cultural Park (Houchen Village)

Mailuoyi Village Country Tourism Zone (Luoyi Village)

Maixiangyang village

Chengmeilang village

McKinyuan (Dala Village)

Maichangtang Qiaotou Sweet Potato Leisure Village (Changtang Village)

An Baili Harmonious Recreation Farm (An Baili District)

Zhida Recreation Farm (Xidaju)

Meicun village

Forest fried shrimp cake

Fried shrimp cake is one of Lingao's special snacks, and small shops can be seen everywhere in the streets and alleys.

The biggest feature of fried shrimp cake is crispy and delicious, with the smell of shrimp. Biting a corner of fried shrimp cake, crispy taste, dipped in vinegar, fragrant and greasy, people can't stop. Except shrimp cakes, leek cakes, fried sweet potato chips and so on. It is the childhood memory of many Hainanese.

Recommended: It is sold in every street in Lingao.

Danzhou-Ge Zhongmo

Danzhou people have a special love for steamed buns, and have developed a variety of varieties in the long-standing custom of eating steamed buns. White steamed bread, alkali steamed bread, rice cake, radish steamed bread, sesame steamed bread, fat sausage steamed bread, Tian Ai steamed bread, pot-side steamed bread, loose steamed bread, etc. The variety is amazing.

White steamed bread

pork sausage

Recommended: booth of Xingfu Road, Baimajing Town, Danzhou City

Salted roast chicken

Danzhou is rich in sea salt, and naturally there are some salt environments, such as 354 salt _ chicken. The washed chicken was wrapped in oil paper and buried in a sea salt pit. After time fermentation, the smell of the sea remains in the texture of chicken S. When you open the paper bag, the smell explodes like a bomb, making you think of nothing but what you want to eat.

Recommended: courtyard old braised chicken

Address: Opposite to the Millennium Ancient Yantian Scenic Area in Yangpu Economic Development Zone.

Milan

Dragon rice bran is a traditional snack in Danzhou, Hainan. Rotten rice is also a kind of rice flour. Put garlic oil, beef jerky, peanut powder, pork brisket, chopped green onion, shredded squid, shrimp skin, soy sauce and other ingredients into a bowl and stir them evenly with chopsticks. There are usually small shrimps in garlic oil. The aroma of garlic and shrimp is enough to make the whole bowl of rotten rice smooth and delicious.

(taking pictures by boat)

Recommended: Fat aunt sucks.

Address: Erjie, Wenhua North Road, Danzhou

Changjiang-Wulie Ruyang

Wulie is a small town hidden in the Yangtze River, where milk sheep are famous hard dishes.

The practice of white-cut suckling sheep here is not quite the same as that of white-cut sheep. -Boil mutton soup with sheep bones and sheep viscera. Boil mutton in water for 7-8 minutes, take it out and soak it in cold mutton soup for 5 minutes. Pick it up at once and cut it into plates. Mutton absorbed the essence of mutton soup is Q-shaped, tender and tasteless. It's delicious enough without dipping it.

Recommended: Liran Hotel

Address: Opposite to Wuwulie Industrial and Commercial Office

Sour melon is a special food in the eastern rural areas of Hainan, with high nutritional value. Oriental sour melons are mostly made of seedless yellow-hearted watermelon skin, which has been specially processed and pickled. Its taste is unique, fresh and refreshing. When cooked with sharks or chicken offal, it can remove fishy smell, make meat delicious and promote human digestion.

Recommendation: You can eat it in the food stalls of major hotels in the east.

Lezui goose

The drunken goose is also called the flaming drunken goose. Heat oil in the pan, saute ginger and garlic slices and goose meat until a certain degree, then add sauce and rice wine and stir well. Finally, cover the lid, pour a circle of rice wine along the pot, light the fire and ignite the flame, which is also the origin of the name Yan Zui Goose! The aroma of goose and rice wine is intertwined, goose has a chewy head, and bibimbap with gravy is really delicious!

Recommended: Xie Xianglin Hot Spring Drunken Goose.

Address: Pedestrian Street in Ledong Li Autonomous County, turn left and go to the end.

After eating the country food, you can also visit the beautiful countryside around you!

Dongle Coconut Village:

Leminxin Happy Farmhouse (Jianfeng Town)

Hefeng Recreation Farm (Jianfeng Town)

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What's delicious in Kata Beach?

It is strongly recommended not to rent a car at Kata Beach. The driveway is in debt, and it is two-way and one-way. Traffic jams are common during rush hours. There are many slopes and bends. There are many motorcycle dealers in Tu Tu. The tower itself is not big, so renting a motorcycle is enough. On the street opposite the elephant sculpture, walk in the direction of Karen, and then walk all the way to the door of clubmed, where you can eat and drink more, and if there is a way, you can also stroll around. What's interesting about Kata Beach?

Introduction is one of the three beaches in Phuket, near Karen Beach. It is the best route around Phuket from north to south after visiting Karen Beach. It is smaller than Badong Beach and Karen Beach, giving people a more gentle feeling. There is a winding coastline here, the beach is soft, the waves beat gently, and the sea breeze brings waves of comfort. It consists of two sister beaches. Big and small. When the sky is bright and the clouds are white, you can see a wide range of beautiful scenery near the top of the mountain, including the beaches of Kata and Kalong. This is where the postcard pattern of Phuket was taken. It is the most beautiful beach in Phuket, much smaller than Patong and Kalong, but it has two beautiful W-shaped bays. These two beaches are nicknamed big and small by the locals. During the day, Kata is calm and clear, suitable for leisure and diving, attracting many tourists who like peace. There is a small coral reef in the north during the day, which is also very suitable for diving. You can also stroll along the main road and enjoy the beautiful scenery of Chalong Bay in the south. When the weather is fine, you can see the panoramic view of Dawan, Xiaowan and Kalong Bay at the top of the mountain. This is also a famous postcard in Phuket. It is also one of the famous places to enjoy the sunset in Phuket. There are many small restaurants in Kalong Beach, offering all kinds of local food and fresh seafood. If you drive a few kilometers to a restaurant at the top of the island, you can enjoy the beautiful sunset by the sea. At the southern end is a bar street, the most famous of which are SkaBar and TheAfterBeachBar. Compared with other noisy bars on the beach, it is quieter here, the drinks in the bar are relatively light and the background music is more casual. The scale is much smaller than Badong and Kalong. There are all kinds of vendors on the beach. They set up stalls to sell food, drinks and daily necessities. They rented it from the government and cleaned the vicinity of the booth. So our environment is still very clean and tidy. You can also stroll along the main road and enjoy the beautiful scenery of Chalong Bay in the south.